California Style is fresh, simple, elegant and seasonal – making for delicious courses in harmony with today’s food scene. Join Chef Stephen as he takes you through the California countryside for a delicious dinner. Nothing says fresh and delicious like California. Creamy Polenta with Slow-Roasted Tomatoes & Fontina Cheese; Shrimp & White Bean Salad over Mixed Greens; Seared Duck Breast with Port & Cherry Sauce; Vegetable Tian (roasted potatoes, zucchini & tomatoes); Chocolate-Chunk Bread Pudding with Whipped Cream
