Loading Classes

Upcoming Classes › Baking

Classes Search and Views Navigation

Class Views Navigation

February 2020

Culinaria After School – Session 2(P) 022720 $65 per person

February 27 @ 5:00 pm - 7:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$65.00 12 tickets left

This introduction to cooking series offered by Christine is for kids aged 9-13 who are interested in developing and practicing basic cooking skills or expanding their interest in cooking. Each class is a stand-alone lesson that will teach a full menu culminating in a student-produced dinner. Students may take one class in the series or all of them to build a working set of foundational skills in the kitchen. Students who take this class will work collaboratively in teams. Skills:…

Find out more »

Artisan Bread Made at Home (P) 022920 $75 per person

February 29 @ 9:30 am - 12:30 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$75.00 1 ticket left

Cold winter days seem the perfect time of year to relax indoors and unwind with a glass of wine, a loaf of warm, crusty bread and some tantalizing antipasti.  Join Chef Marilena for a fun Saturday morning making some comforting, winter-perfect recipes that will help take the chill off. Classic French Wheat-Stalk Bread (pain d’Epi); Rosemary Semolina Bread; Kalamata Olive Bread; Assortment of Italian Antipasti (the traditional first course of any formal Italian meal)

Find out more »

March 2020

Spring Macarons (P) 030720 $80 per person

March 7 @ 9:30 am - 12:30 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$80.00 Sold out

French macarons are beautiful to look at, full of fun flavors, and with just three ingredients, what could possibly go wrong?  Unfortunately, these confections have a reputation of being finicky.  In this class we will master the basic French macaron recipe, learn how to fix common mistakes, and cover fillings and decorating techniques to make your macarons unique. French Macarons; Blackberry Buttercream; Brandied Cherry Ganache

Find out more »

French Pastry Shop Classics (P) 032820 – $80 Per Person

March 28 @ 9:30 am - 12:30 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$80.00 Sold out

Learn the secrets and the techniques behind world-famous French pastries as you recreate these decadent desserts guided by Chef Marilena! Discover pâte à choux, the only pastry dough cooked on the stove top, and learn to hand pipe it into perfect éclairs and cream puffs. Whip up luscious vanilla pastry cream and chocolate ganache and learn how to make the world’s easiest and most versatile fruit tart! Cream puff dough (pâte à choux); Vanilla Pastry Cream (crème pâtissière); Éclairs; Chocolate…

Find out more »

April 2020

Galette Workshop (P) 042420 $75 Per Person

April 24 @ 10:00 am - 1:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$75.00 15 tickets left

These rustic tarts can be showstoppers, and this easy pastry technique can be a great introduction to those new to pastry and any baker that fears the dreaded “soggy bottom”. Just roll, fill, fold and bake. No fancy equipment required. Once you have mastered the basic technique, a world of flavor combinations awaits. Green Onion & Goat Cheese Galette; Wild Mushroom & Stilton Galette; Butternut Squash & Caramelized Onion Galette; Pear, Chocolate & Hazelnut Crostata with Sea Salted Crust

Find out more »

July 2020

Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 20 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00 17 tickets left

Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese Puffs), Lemon Madeleines, Palmiers (Elephant Ears) Wednesday - Pies & Cakes Mini Pot Pies, Stone Fruit Hand Pies, Devil’s Food…

Find out more »

Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 21 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese Puffs), Lemon Madeleines, Palmiers (Elephant Ears) Wednesday - Pies & Cakes Mini Pot Pies, Stone Fruit Hand Pies, Devil’s Food…

Find out more »

Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 23 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese Puffs), Lemon Madeleines, Palmiers (Elephant Ears) Wednesday - Pies & Cakes Mini Pot Pies, Stone Fruit Hand Pies, Devil’s Food…

Find out more »

Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 24 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese Puffs), Lemon Madeleines, Palmiers (Elephant Ears) Wednesday - Pies & Cakes Mini Pot Pies, Stone Fruit Hand Pies, Devil’s Food…

Find out more »

Summer Camp: Explore the Joys of Baking 0727 – 0731(am)

July 27 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 31, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00 17 tickets left

In this camp, young pastry chefs will learn the essential techniques and methods of baking. They will learn how to measure and weigh ingredients correctly.  We will also cover knife skills and kitchen safety.  Monday – Cookies & Bars Jam-Filled Shortbread Cookies; Soft Almond Cloud Cookies; Divine Lemon Dream Bars; Chocolate Sandwich Crème Cookies Tuesday – Quick Breads & Pastries Shortcake Biscuits with Fresh Strawberries; Cinnamon Swirl Quick Bread; Pear Scones with Marmalade Butter; Chocolate Delight Muffins Wednesday - Savory…

Find out more »
+ Export Events