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April 2023
The Dinner Party II 042223 (D) SPS 7- 10 pm $105
Dinner parties are more than just the foods that are served. A truly successful dinner party is one where the host and hostess actually spend time with their guests! This menu blends ease with panache and will please family and friends alike. Join Chef Stephen as he shares some easy steps you can take to ensure that your next dinner party is a sensation. Wines are served to compliment the dinner. Fennel, Taleggio & Cardamom Tart; Three Lettuce Salad w/…
Find out more »Stanley Tucci’s Italy II 042823 (D) SPS 7-10 pm $100
What is it about an Italian dinner that feels like home, no matter where you’re from? This class celebrates Stanley Tucci’s masterful PBS presentation on food throughout the various regions of Italy. The recipes are from his cookbook, “The Tucci Cookbook,” featuring many recipes from his family’s kitchen. Zucchini Fritters with Pesto; Fresh Pasta with Cheese and Pepper (cacio e pepe); Beef Tenderloin with Prosciutto (filetto di bue al prosciutto); Green Beans with Tomatoes (fagiolini al pomodoro); Poached Pears in…
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