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Culinaria Cooking School

110 Pleasant St. N.W.
Vienna, VA 22180 United States
703-865-7920

July 2020

Pizza Night – Detroit & Chicago (P) 071020 – $80 Per Person

July 10 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$80.00 16 tickets left

This class size has been reduced due to concerns regarding COVID-19. Legend has it that Detroit pizza was born when Gus Guerra put his mother’s Sicilian thick pizza crust in a blue steel automotive parts pan, topped it with brick Wisconsin cheese, and added tomato sauce and pepperoni racing stripes. Unique to this style is the scrumptious crispy cheese caramelizing against the sides of the hot pan. Chicago’s pizza, made famous by Pizza Uno, and hotly defended by mid-Westerners, is…

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French Pastry Shop Classics (P) (tentative) 071120 – $80 Per Person

July 11 @ 9:30 am - 12:30 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$80.00 Sold out

Learn the secrets and the techniques behind world-famous French pastries as you recreate these decadent desserts guided by Chef Marilena! Discover pâte à choux, the only pastry dough cooked on the stove top, and learn to hand pipe it into perfect éclairs and cream puffs. Whip up luscious vanilla pastry cream and chocolate ganache and learn how to make the world’s easiest and most versatile fruit tart! Cream puff dough (pâte à choux); Vanilla Pastry Cream (crème pâtissière); Éclairs; Chocolate…

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Summertime Grilling 071120 (D) PS $85

July 11 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85.00 24 tickets left

Summertime is the perfect time to grill, chill, and enjoy glass of wine with good friends! Food is about bringing people together and enjoying the creations you have made for them and experiencing the explosions of flavors that make a party in your mouth!  Grilled Tomato Stack with Roasted Poblano, Black Beans, Avocado, Tomatillo, Black-eyed Peas and Cilantro Emulsion; Grilled Peppered Tuna with Red Wine Mushroom Reduction over Ricotta Cavatelli; Chocolate and Orange Cake

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Weeknight Special-Tacos! 071520 (D) 7-9 pm PS $50

July 15 @ 7:00 pm - 9:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$50.00 25 tickets left

Ok, who doesn't love a delicious taco?  Come on in and relax and learn how to make a great simple evening diner the whole family can enjoy.  The best part of this is not having to cook and enjoying a glass or two of wine while you learn the basics!  Tacos (with all the fixings); Beans and Rice; Choco-Cake (this dessert is half cake and half flan!)

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Perfect Pairings – Bastille Day 071620 (D) SPS, PS $95

July 16 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$95.00 24 tickets left

On July 14th, 1789, French citizens stormed the Bastille in Paris, marking the beginning of the French Revolution. Today it is a day to celebrate freedom and French culture. Chefs Stephen and Pete invite you to join the celebration with a journey to France through food and wine. Chicken with Morels Served with White Bordeaux; Loin of Lamb with White Bean Ragoût, served with Côte de Bourg; Salmon with Parsley & Garlic (persillade) Sauce, served with St. Emilion; Peach Tart…

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Asian Delights 071820 (P) $85 per person

July 18 @ 9:30 am - 12:30 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85.00 Sold out

Michelle is fresh off her honeymoon to Thailand and is bringing the experience to Vienna! Take part in this gluten and vegetarian friendly menu while getting your hands dirty with your friends! Vietnamese summer rolls with shrimp or tofu and peanut sauce; Larb lettuce cups; Vegetable Red Curry; Mango with sticky rice

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The Many Shades of Duck 071820 (D) PS $95

July 18 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$95.00 26 tickets left

Duck, cooked correctly, is such a rich and satisfying taste, but adding different textures and flavors can take that taste to a whole other level.  Duck is one of Chef Pete’s favorite proteins, so come and experience what duck is all about!  Duck Breast Served in Garlic Tuiles with Celery Root and Papaya; Amaranth with Duck Confit, Sweet Corn and Truffle Oil Emulsion; Smoked Duck Breast over Greens, Pickled Ginger and Soy Bacon Vinaigrette; Dobos Torte (yellow cake, filled with…

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Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 20 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00 1 ticket left

SORRY YOU MISSED IT BUT THIS CAMP IS NOW SOLD OUT!! PLEASE CALL CULINARIA TO BE PLACED ON OUR WAITLIST! Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese…

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Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 21 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

SORRY YOU MISSED IT BUT THIS CAMP IS NOW SOLD OUT!! PLEASE CALL CULINARIA TO BE PLACED ON OUR WAITLIST! Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese…

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Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 22 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

SORRY YOU MISSED BUT THIS CAMP IS NOW SOLD OUT!! PLEASE CALL CULINARIA TO BE PLACED ON OUR WAITLIST! Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese Puffs),…

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Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 23 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese Puffs), Lemon Madeleines, Palmiers (Elephant Ears) Wednesday - Pies & Cakes Mini Pot Pies, Stone Fruit Hand Pies, Devil’s Food…

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Twist on the Classics 072320 (D) PS $85

July 23 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85.00 26 tickets left

Good ideas are hard to come by, especially when it comes to dinner.  Some of the most exciting foods can be found all over America, but also at home.  Come in and relax as Chef Pete pays homage to the classics, but adds some delightful modern twists, as he makes a superb dinner for you while you enjoy a glass of wine!  Crab and Mushroom Crab Cake over Arugula, with Citrus Dressing; Roasted Corn and Green Chili Soup with Chorizo…

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Summer Camp – Chef Elizabeth’s Pastry Boot Camp 0720 – 2420 (am)

July 24 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until July 24, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Have you ever dreamed of becoming a pastry chef?  This week we will cover all the pastry bases, learn tips and tricks to make your desserts stand out, and end the week with a friendly cake decorating challenge. Monday - Breads Pizza Roll-ups, Caramel Monkey Bread, Chocolate Zucchini Loaves, Cinnamon Scones Tuesday - Classic French Pastries Eclairs, Gougier (French Cheese Puffs), Lemon Madeleines, Palmiers (Elephant Ears) Wednesday - Pies & Cakes Mini Pot Pies, Stone Fruit Hand Pies, Devil’s Food…

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Chicken Sandwich Throw-down (P) 072520 – $75 Per Person

July 25 @ 9:30 am - 12:30 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$75.00 14 tickets left

With the Popeye's chicken craze making headlines this year, it’s time to learn how to make the perfect fried chicken at home. There is nothing quite like a competition to add excitement to the class. Learn the basics for making a fried chicken sandwich and various accompaniments for the sandwich. Then, it’s your turn to impress the judges with your version of the best chicken sandwich! Fried Chicken Sandwich; Homemade Pickles; Seasonal Slaw; Chipotle Mayo; Apple Pie With Salted Caramel…

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Knife Skills 072520 (P) PS $85

July 25 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85.00 14 tickets left

Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for    handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their use. Students learn basic cuts including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own knives is optional, but encouraged. A delicious meal will be prepared from the ingredients used in class. Chicken and Vegetable Stir-Fry with Fresh Ginger and…

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Weeknight Special – Family Night – Fresh Pasta (D) 072920 – $50 Per Person

July 29 @ 7:00 pm - 9:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$50.00 26 tickets left

How about a quick easy menu for family dinner? Whether fresh or dried, pasta is a meal that is easy and one everybody loves.  Bring your kids and enjoy a great dinner everyone is sure to like.  Fresh Pasta with Bolognese Sauce; Garden Green Salad; Apple/Pear Cobbler

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Cajun Inspired Dinner 073020 (D) PS $85

July 30 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85.00 26 tickets left

"Death by Gumbo," is a dish that was originally created for Craig Claiborne and is not your typical gumbo. This will be an evening of Cajun inspired food, and will feature a guest baker named Patty, who will be making a traditional king cake for us!  Quail Stuffed with Rice; Andouille Sausage and Oyster served over Gumbo; Smoked Chicken-Fried Pork Belly with Cajun Spiced Peach Gravy served over Cajun Fried Rice; Traditional King Cake

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August 2020

Couples Cooking – Italian Weeknight Favorites 080120 (P) ML $195/pair

August 1 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$195

Italian food is simple, straightforward, full of assertive flavors, and it doesn’t have to be reserved for special occasions.  Come join chef Marilena and learn how to prepare some traditional Italian comfort foods that would make any Italian cook very proud!  Crostini with Roasted Grapes, Whipped Ricotta and Toasted Hazelnuts; Shrimp Scampi with Linguini Pasta; Roasted Heirloom Tomato Caprese Salad with Fresh Mozzarella and Basil; Fresh Strawberry Granita; Lemon Ricotta Cookies

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The Dinner Party II 080120 (D) SPS $85

August 1 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85.00 26 tickets left

Dinner with friends, and family get-togethers are two scenarios that bring us closer together and create special moments in our lives, which are filled with occasions that create great memories. Join Chef Stephen as he brings the best that the end of summer has to offer to your table.  This menu blends ease with elegance and will please family and friends alike.  Seared Salmon Filets over Summer Vegetables; Arugula Salad with Farro, Olives, Walnuts & Raisins; Grilled Loin Lamb Chops…

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Summer Camp: Chef Jerry’s Fun Foods 0803-0720 (am)

August 3 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 7, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00 15 tickets left

Monday Pull Apart Cheesy Bacon Bread, Sloppy Joes, Roasted Sweet Potato Fries with Malt Vinegar, Cast Iron Skillet Smores.  Make Pizza dough for Friday Camp. Tuesday Baked Artichoke Dip with Crostini, Italian Meatball Sandwiches, Marinara Sauce, Creamy Cucumber Salad, Chocolate Bread Pudding. Make Banana Pudding Pie Wednesday BBQ – Taquitos, Beef Ribs and Grilled Beef Sausage, Cowboy Pintos (Frijoles Charros), Banana Pudding Pie Thursday Guacamole with Tostados, Baja Style Shrimp Tacos with Lime/Cilantro sauce or Mango Salsa, Spanish Style Rice,…

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Summer Camp: Chef Jerry’s Fun Foods 0803-0720 (am)

August 4 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 7, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Monday Pull Apart Cheesy Bacon Bread, Sloppy Joes, Roasted Sweet Potato Fries with Malt Vinegar, Cast Iron Skillet Smores.  Make Pizza dough for Friday Camp. Tuesday Baked Artichoke Dip with Crostini, Italian Meatball Sandwiches, Marinara Sauce, Creamy Cucumber Salad, Chocolate Bread Pudding. Make Banana Pudding Pie Wednesday BBQ – Taquitos, Beef Ribs and Grilled Beef Sausage, Cowboy Pintos (Frijoles Charros), Banana Pudding Pie Thursday Guacamole with Tostados, Baja Style Shrimp Tacos with Lime/Cilantro sauce or Mango Salsa, Spanish Style Rice,…

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Summer Camp: Chef Jerry’s Fun Foods 0803-0720 (am)

August 5 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 7, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Monday Pull Apart Cheesy Bacon Bread, Sloppy Joes, Roasted Sweet Potato Fries with Malt Vinegar, Cast Iron Skillet Smores.  Make Pizza dough for Friday Camp. Tuesday Baked Artichoke Dip with Crostini, Italian Meatball Sandwiches, Marinara Sauce, Creamy Cucumber Salad, Chocolate Bread Pudding. Make Banana Pudding Pie Wednesday BBQ – Taquitos, Beef Ribs and Grilled Beef Sausage, Cowboy Pintos (Frijoles Charros), Banana Pudding Pie Thursday Guacamole with Tostados, Baja Style Shrimp Tacos with Lime/Cilantro sauce or Mango Salsa, Spanish Style Rice,…

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Summer Camp: Chef Jerry’s Fun Foods 0803-0720 (am)

August 6 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 7, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Monday Pull Apart Cheesy Bacon Bread, Sloppy Joes, Roasted Sweet Potato Fries with Malt Vinegar, Cast Iron Skillet Smores.  Make Pizza dough for Friday Camp. Tuesday Baked Artichoke Dip with Crostini, Italian Meatball Sandwiches, Marinara Sauce, Creamy Cucumber Salad, Chocolate Bread Pudding. Make Banana Pudding Pie Wednesday BBQ – Taquitos, Beef Ribs and Grilled Beef Sausage, Cowboy Pintos (Frijoles Charros), Banana Pudding Pie Thursday Guacamole with Tostados, Baja Style Shrimp Tacos with Lime/Cilantro sauce or Mango Salsa, Spanish Style Rice,…

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Summer Flavor Sensation 080620 (P) EW $85

August 6 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85.00 16 tickets left

Summer flavors are sweet and savory. Try cooking and tasting something new and it might be your favorite meal of the summer!  Summer Vegetable Pancakes; Tomato Feta Hummus; Red Curry Chicken Kebabs with Mint Yogurt Sauce; Jasmine Rice; Mixed Berry Galette with Sweet Cream

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Summer Camp: Chef Jerry’s Fun Foods 0803-0720 (am)

August 7 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 7, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

Monday Pull Apart Cheesy Bacon Bread, Sloppy Joes, Roasted Sweet Potato Fries with Malt Vinegar, Cast Iron Skillet Smores.  Make Pizza dough for Friday Camp. Tuesday Baked Artichoke Dip with Crostini, Italian Meatball Sandwiches, Marinara Sauce, Creamy Cucumber Salad, Chocolate Bread Pudding. Make Banana Pudding Pie Wednesday BBQ – Taquitos, Beef Ribs and Grilled Beef Sausage, Cowboy Pintos (Frijoles Charros), Banana Pudding Pie Thursday Guacamole with Tostados, Baja Style Shrimp Tacos with Lime/Cilantro sauce or Mango Salsa, Spanish Style Rice,…

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The Vintner’s Table II 080720 (D) SPS $90

August 7 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$90.00 26 tickets left

A vineyard will quite often showcase their wines with a special dinner. Once the wines are chosen, consideration then turns to the perfect dish to enhance those wines. Some foods are just naturally wine friendly and act as a platform to bring out the harmony in the wines.  Cornmeal Crepes with Ricotta & Ham; Veracruz-Style Shrimp with Pumpkin Seed Sauce; Seared Wild Salmon with Asparagus, Fingerling Potatoes & Olives; Roasted Fennel & Baby Carrots; Plum Tart with Vanilla Gelato

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Knife Skills 080820 (P) PS $85

August 8 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85 14 tickets left

Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their use. Students learn basic cuts including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own knives is optional, but encouraged. A delicious meal will be prepared from the ingredients used in class. Chicken and Vegetable Stir-Fry with Fresh Ginger and…

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Couples Cooking–Essential Greek Cuisine 080820 (P) ML $195/pair

August 8 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$195.00 8 tickets left

In this class we will learn how to make authentic Greek recipes by mastering some of the most traditional Greek dishes. Forget the takeout menu when you want to enjoy these classic and mouthwatering delights that are bursting with flavor. Tzatziki (Greek yogurt, cucumber, fresh dill & garlic spread) with Toasted Greek Pita Wedges; Horiatiki Salata (Greek peasant salad with juicy tomatoes, cucumbers, red onion slivers, Greek Feta, olives); Moussaka (layered potato, eggplant, meat & cheese topped with a light,…

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Camp: Kid’s Baking Adventures 0810 – 1420 (am)

August 10 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 14, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00 20 tickets left

In this camp, young pastry chefs will learn the essential techniques and methods of baking. They will learn how to measure and weigh ingredients correctly.  We will also cover knife skills and kitchen safety. Monday Focaccia with Fresh Herbs and Sea Salt Flakes; Potato, Ham & Cheese Frittata; Crêpes with Fresh Strawberry Sauce; Filo Mini Cups Filled with Orange Chocolate Ganache  Tuesday Parmesan, Garlic and Thyme Bread Sticks; Feta Cheese and Yogurt Drop Biscuit Bites; Florentine Orange Lace Cookies; Mini…

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Camp: Kid’s Baking Adventures 0810 – 1420 (am)

August 11 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 14, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

In this camp, young pastry chefs will learn the essential techniques and methods of baking. They will learn how to measure and weigh ingredients correctly.  We will also cover knife skills and kitchen safety. Monday Focaccia with Fresh Herbs and Sea Salt Flakes; Potato, Ham & Cheese Frittata; Crêpes with Fresh Strawberry Sauce; Filo Mini Cups Filled with Orange Chocolate Ganache  Tuesday Parmesan, Garlic and Thyme Bread Sticks; Feta Cheese and Yogurt Drop Biscuit Bites; Florentine Orange Lace Cookies; Mini…

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Summer Camp: Kid’s Baking Adventures 0810 – 1420 (am)

August 12 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 14, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

In this camp, young pastry chefs will learn the essential techniques and methods of baking. They will learn how to measure and weigh ingredients correctly.  We will also cover knife skills and kitchen safety. Monday Focaccia with Fresh Herbs and Sea Salt Flakes; Potato, Ham & Cheese Frittata; Crêpes with Fresh Strawberry Sauce; Filo Mini Cups Filled with Orange Chocolate Ganache  Tuesday Parmesan, Garlic and Thyme Bread Sticks; Feta Cheese and Yogurt Drop Biscuit Bites; Florentine Orange Lace Cookies; Mini…

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Weeknight Special-Chinese 081220 (D)PS 7-9 pm $50

August 12 @ 7:00 pm - 9:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$50.00 26 tickets left

Whether it's take-out or eat in, we all know you can order good Chinese food.  Well, why not make it yourself and enjoy the evening cooking together.  Come on in and relax, learn how to make a great dinner, have a great simple meal cooked for you, and enjoy some wine while it's all prepared for you!  Hot and Sour Shrimp with Hot and Sour Sauce; Garlic Fried rice; Mango and Coconut Ice Cream

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Summer Camp: Kid’s Baking Adventures 0810 – 1420 (am)

August 13 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 14, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

In this camp, young pastry chefs will learn the essential techniques and methods of baking. They will learn how to measure and weigh ingredients correctly.  We will also cover knife skills and kitchen safety. Monday Focaccia with Fresh Herbs and Sea Salt Flakes; Potato, Ham & Cheese Frittata; Crêpes with Fresh Strawberry Sauce; Filo Mini Cups Filled with Orange Chocolate Ganache  Tuesday Parmesan, Garlic and Thyme Bread Sticks; Feta Cheese and Yogurt Drop Biscuit Bites; Florentine Orange Lace Cookies; Mini…

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Summer Camp: Kid’s Baking Adventures 0810 – 1420 (am)

August 14 @ 9:30 am - 12:30 pm
|Recurring Class (See all)

An event every day that begins at 9:30 am, repeating until August 14, 2020

Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$400.00

In this camp, young pastry chefs will learn the essential techniques and methods of baking. They will learn how to measure and weigh ingredients correctly.  We will also cover knife skills and kitchen safety. Monday Focaccia with Fresh Herbs and Sea Salt Flakes; Potato, Ham & Cheese Frittata; Crêpes with Fresh Strawberry Sauce; Filo Mini Cups Filled with Orange Chocolate Ganache  Tuesday Parmesan, Garlic and Thyme Bread Sticks; Feta Cheese and Yogurt Drop Biscuit Bites; Florentine Orange Lace Cookies; Mini…

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The Culinary Heart of Italy (D) 081420 – $85 Per Person

August 14 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85.00 23 tickets left

The region of Emilia Romagna, with its rich culinary traditions and its extraordinarily fertile and productive land, is considered the gastronomic heart of Italy. With a map of the region to guide us, join Chef Marilena to discuss the many handcrafted local products, cooking techniques and culinary specialties of the region. Rosemary and Thyme Focaccia; Rustic Swiss Chard and Pancetta Tart (erbazzone all’Emiliana); Mixed Green Salad with Shallots and Modena Balsamic Vinaigrette (insalata mista); Pasta with the Official Ragù Recipe…

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Baguettes 081520 (P) KM $80

August 15 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$80.00 16 tickets left

Baguettes have a crisp crunchy crust and a light chewy interior riddled with holes.  With only four basic ingredients, the success of a baguette depends on the baker's technique.  In this class, we will learn and practice the techniques focused on the home oven.  We will learn about working with a pre-ferment for boosting flavor and get experience shaping, slashing, and steaming.  Baguettes; Cheese and Charcuterie Board; Herbed Butter

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Tomato – Tomotto 081520 (D) PS $75

August 15 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$75 26 tickets left

"You say Tomato, I say Tomotto."  Summertime is the perfect time to use beautiful tomatoes, whether it is from the farmers markets, or right out of your own garden.  Tomatoes go with almost anything!  Olive Oil Poached Tomatoes with Sweet Peas, Veal Stock Reduction and Red Wine Reduction; Braised Pork with Mushroom-Stuffed Swiss Chard over Lentil Puree with Lime and Kaffir Emulsion; Mocha Creams served with Amaretti Cookies

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Perfect Pairings – California 082020 (D) SPS, PS $95

August 20 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$95.00 26 tickets left

California’s wine growing regions produces unique and diverse wines, with different flavors and characteristics being derived from the soil, climate and the winemakers that create them. Ranging from abundant sunshine to cool coastal air, plus a variety of soils and terrain, each region lends its own personal touch to the varietals grown there.  This pairing class will include the many diverse areas within California, from Napa/Sonoma, to the North and Central Coasts, to Paso Robles.  Seared Jumbo Scallops with Tomato…

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The Flavors of Summer 082220 (D) PS $90

August 22 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

The Summer is in full swing!  It's time for baseball, picnics, eating outdoors with family and friends and just plain relaxing.  This is the best time of year to enjoy fresh vegetables and fruits from the garden.  Come and join Chef Pete for summer's best. Lemon Glazed Grilled Tuna over Barley Risotto; Mixed Greens with Roasted Garlic and Sage Vinaigrette; Mesquite Smoked and Grilled Flank Steak over Whiskey Braised Greens; Dutch Apple Cherry Pie

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The Gathering 082820 (D) PS $90

August 28 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Gather around the table with Chef Pete as he prepares a great menu through some twists and turns with things you might not expect to go together.  But these ingredients all compliment each other to form new tastes and textures that work well in concert.  Salad with Herbed Manchego Cheese, Lemon Vinaigrette, and a Madeira Reduction; Roasted Mahi-Mahi Wrapped in Prosciutto with Granny Smith Apples in a Cider and Brown Butter Sauce over a bed of Sautéed Swiss Chard; White…

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My Greek Dinner (P) 082920 $80 Per Person

August 29 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80.00 7 tickets left

Get the whole family together and experience the satisfaction of creating dishes filled with love and tradition. Mediterranean flavors are sure to awaken your taste buds this spring. Spinach and Feta Pie (Spanakopita); Lamb Gyros with Cucumber Yogurt Spread (Tzatziki); Greek Fried Dough with Honey and Pistachios (Loukoumades)

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The Vintner’s Table I 082920 (D) SPS $90

August 29 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Wines and delicious foods celebrating the season’s best are paired in this Vintner’s dinner. As the wine season gets underway, and the wines of the previous harvest are coming alive, the winemaker’s hard work comes out to play in the flavor profiles that were established. In this dinner, we will bring together the flavors in the food to match the balance of the wines.  Bruschetta with Fresh Ricotta, Smoked Salmon, and Kiwi; Grilled Shrimp Rémoulade; Frisée and Ribboned Zucchini Salad;…

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September 2020

The Tequila Class 090420 (D) JS 6:30-10 pm $90

September 4 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Most everyone has had a tequila experience they remember for a long time and wish they could forget.  However this one will be one you will want to remember.  Join Jerry as he continues his Cooking with Spirits series with The Tequila Class.  Tequila Infused Gazpacho Macho; Southwestern Caesar Salad with Jalapeno Crouton and Parmesan Anchovy Wafer; Short Ribs in a Tequila Guajillo Sauce served over Green Chile Cheese Grit Cakes; Black Beans with Prosciutto and Pickled Jalapenos; Pineapple Sorbet…

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The Chef’s Table (D) 090520 – $90 Per Person

September 5 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 24 tickets left

As a Chef, recipes come to you in many forms such as tonight’s menu. Join Chef Pete as he explores different textures and flavors to create a memorable meal. Roasted Acorn Squash, Apple, and Grilled Chicken Soup (topped with crumbled bacon); Pork Tenderloin Stuffed with Mortadella Mousse, White-Balsamic-Fig Puree with Asiago Cheese; Roasted Garlic and Cheese Asparagus; Duchess Potatoes; Gianduja Entremet (layers of almond sponge cake, crunchy hazelnuts, and chocolate)

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Weeknight Special-Potpie! 090920 7-9 pm (D) PS $50

September 9 @ 7:00 pm - 9:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$50.00 26 tickets left

If you've had a tough week and need to kick back and relax a bit, then here's a class for you.  Come on in and have a great simple meal cooked for you and learn how to make an evening dinner while you enjoy some wine! The great thing about Potpies is that they can be made ahead and frozen! Make a double batch and have them ready when you need one.  Mixed Green Salad; Barbecued Beef Potpie with Chipotle…

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Napa/Sonoma Dinner 091120 (D) SPS $90

September 11 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Nothing says great food and wine like California cuisine, and Napa/Sonoma is home to many wonderful vineyards and wine makers. They are also home to some of the best restaurants and food in the country. Join Chef Stephen as he prepares some inspired flavor and food combinations guaranteed to stimulate the senses. The fresh flavors from this wonderful area, combined with the simplicity of the menu, are sure to please. Curried Smoked Trout on Rye Squares with Crème Fraîche &…

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An Evening at Commander’s Palace 091220 (D) JS $90

September 12 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Established in 1893, Commander’s Palace is one of the 5 “grand dames” of New Orleans restaurants.  Its chefs include Emeril Lagasse, Paul Prudhomme, and Jamie Shannon, among others.  Join Jerry for the evening as he recreates some of their famous dishes.  Crabmeat Prentiss; Classic Fried Oyster Salad; Honey Mustard Pork Tenderloin with Fig Habanero Sauce; Corn Cakes with Sour Cream and Green Onions; Creole Cream Cheesecake

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Knife Skills 091220 (P) PS $85

September 12 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85.00 12 tickets left

Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their use. Students learn basic cuts including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own knives is optional, but encouraged. A delicious meal will be prepared from the ingredients used in class. Chicken and Vegetable Stir-Fry with Fresh Ginger and…

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California Bistro 091820 (D) PS $85

September 18 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85.00 26 tickets left

What is it about bistro food that is so enticing?   Could it be the ease of preparation, or the many layers of flavor one can add, or the diversity of foods one can explore when making it?  It doesn’t really matter.  All that matters is the enjoyment one receives from this sensational menu filled with flavor.  Fresh Spinach, Dried Cherry and Goat Cheese Salad with Warm Bacon Dressing Served with Mini Lemon glazed Blueberry Scones; Grilled Chicken stuffed with Rice,…

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The Vintner’s Table II (D) 091920 – $90 Per Person

September 19 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 24 tickets left

A vineyard will often showcase their wines with a special dinner. Once the wines are chosen, the chef then turns to his repertoire to create the dish that will enhance the wine and bring about the harmony between wine and food.  Join Chef Stephen as he pairs delicious wines with this easy yet elegant menu. Paired with wines. Celery Root (celeriac) Bisque with Shiitake Mushrooms; Deviled Crab "Cake" with Sherry Sauce; Roasted Chicken Breast with Asparagus, Morel Mushroom & Pearl…

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Perfect Pairings – Provence (D) 092420 – $95 Per Person

September 24 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$95.00 26 tickets left

The cooking in Provence emphasizes fresh seasonal ingredients that reveal the depth of flavor and a surprising mix of ingredients that are subtle in their sophistication and without an ounce of pretense. Provence cuisine is classic in nature, yet can be simple, delicious, and uncomplicated. Explore the changes in this regional cuisine, which are lighter in nature and lower in fat. Wines with the same characteristics often accompany the excellent foods from the area. Goat Cheese Soufflé with Thyme, served…

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Couples Cooking – Cape Cod Savory 092520 (P) MS $195/pair

September 25 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$195.00 8 tickets left

My winter savory class sold out quickly, so we decided to repeat the class with some seasonal changes.  Tonight’s menu features dishes I enjoyed on Cape Cod. They are simply prepared, with an emphasis on flavors. Lobster BLT Salad; Braised Portuguese Cod with Chorizo; Lemon Mousse with Strawberries

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Some of My Favorite Foods 092520 (D) EW $85

September 25 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85.00 26 tickets left

Eating is about sharing food and in this class Chef Ellen will share some of her favorite foods to eat. Seasonal ingredients prepared different ways for a menu you can make again and again. Tomato and Bread Gratin; Shaved Vegetables Salad with Chickpeas and Vinaigrette; Pan Fried Salmon and Asparagus with Citrus; Jasmine Rice with Grilled Scallions; Sweet Corn Ice Cream with Butterscotch Sauce

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Parent & Tween: Take on Pizza (P) 092620 – $135 Per Pair

September 26 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$135.00 4 tickets left

This class offers the perfect opportunity to spend some quality time with your pre-teen, while getting them some important skills they will need for life. This class for tweens and parents will teach you how to make a Chicago-style thick crust, made-from-scratch pizza that is a proven family favorite. We’ll get in a lot of knife work, as well as a basic introduction to yeast dough and baking. Crudités with Creamy Peppercorn Dip; Chicago-style Deep Dish Pizza; Chocolate Whoopie Pies

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Reservations Required (D) 092620 – $125 Per Person

September 26 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$125.00 6 tickets left

This special wine dinner is limited to 10 people, so everyone gets a seat at the "Chefs" table. Chefs Stephen and Pete have decided to bring new, fresh, food ideas to the table, paired with top wines to compliment the food. These delicious recipes are sophisticated yet surprisingly uncomplicated using readily available ingredients and paired with excellent wines to enhance your dining experience. Amuse Bouche: Camembert Walnut Pastries with Tomato Jam; Potato Gaufrettes (waffle cut potato) with Duck Confit; Walnut…

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October 2020

French Country Dinner 100220 (D) SPS $90

October 2 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Almost every city in Europe has open markets full of vendors, in stalls selling fruits, vegetables, cheeses, fish and meats of every description.  This class attempts to capture that experience which France embodies in its unique and shared familiarity through food and wine.  From the city to the countryside – through city streets and country roads – terraced vineyards and fields of lavender, it is a place that celebrates its culinary history.  Herbed Crepes with Smoked Salmon, Crème Fraîche &…

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Return to the French Laundry 100320 (D) $95 per person 6:30 pm

October 3 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$95.00 26 tickets left

Thomas Keller is the only American chef to have been awarded simultaneous Three Star ratings on 2 of his restaurants – French Laundry and Per Se. After a 3-year absence from the menu, join us for a return to the French Laundry.  Bacon & Eggs Thomas Keller Style (Chef Surprise); Heirloom Tomato Tart with Niçoise Olive Tapenade; Parmigiano-Reggiano Crisps with Goat Cheese Mousse; Beef Filets with Morels, Decadent Potato Gratin and Bordelaise Sauce; Lemon Sabayon- Pine Nut Crust with Honey Mascarpone…

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Couples Cooking – The Art of the Stir Fry (P) 100920 – $190 Per Pair

October 9 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$190.00

Stir-frying is one of the fastest ways to get dinner on the table and the variables of what you can stir fry are endless. Learn some basic knife skills and we cut, chop and stir fry our way to an excellent meal. Ginger Scallion Noodles; Eggroll Bowl; Cumin Lamb; Vegetable Fried Rice; Dim Sum Sweet Custard Tarts

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The Italian Table 101020 (D) PS $85

October 10 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85.00 26 tickets left

Italian Food – Chef Pete’s first love.  The great thing about these recipes is they can be made ahead and warmed as your family or guests arrive.  Don’t spend the evening cooking as everyone gathers.  Instead, join them with a glass of wine or three, and catch up!  Sausage and Bean Soup (salsicce con fagioli borlotti), served with Crostini Topped with Pecorino Cream; Hunter Style Chicken (pollo alla cacciatore) over Gnocchi; Ricotta Crostata with Hazelnut and Chocolate

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Dinner in Marseille 101720 (D) SPS $90

October 17 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Spelled Marseilles in English, it is located on the Mediterranean coast near the mouth of the Rhône and is the second largest metropolitan city in France after Paris.  Bouillabaisse is the most famous seafood dish of Marseille.  It is also the location of Château d'If, the prison made famous by the Dumas novel The Count of Monte Cristo.  The city center offers the La Table du Fort restaurant specializing in ethnic cuisine.  Join Chef Stephen as he prepares some wonderful…

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Perfect Pairings – Sicily and Sardegna 102220 (D) SPS, PS $95 per person

October 22 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$95.00 26 tickets left

As far as Sicilians are concerned, the best things in life include good company, family life, sunny days by the sea, and, above all, an appreciation of the culinary arts.  The true original culinary specialties of Sardegna are unmistakably biased toward traditional country dishes.  Just how important good food and fine wine are in these two island areas is obvious from the regional cultures, which exhibit a fair amount of preoccupation with matters of a gastronomic nature.  Come and join…

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November 2020

Perfect Pairings – France 111920 (D) SPS, PS $95

November 19 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$95.00 26 tickets left

From Bordeaux, to Burgundy and the Loire Valley, France has a wide range of unique wines with differing characteristics.  Each growing area has diverse climates and soil conditions which lend to the wine's flavor profile.  Then it comes to the winemaker to coax out the best from each grape varietal based on what mother Earth has provided.  Asparagus & Gruyère Tart in a Sour Cream & Black Pepper Pastry, served with Rosé; Seared Jumbo Sea Scallops in Leek & Champagne…

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December 2020

The Dinner Party – I 120420 (D) SPS $85

December 4 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85 26 tickets left

Successful dinner parties are more than just the food that is served. A truly successful dinner party is one where the hosts actually spend time with their guests!  This menu blends ease with panache and will please family and friends alike.  Join Chef Stephen as he shares some easy steps you can take to ensure that your next dinner party is a success. Risotto with Wild Mushrooms & Asparagus; Arugula & Radicchio Salad with Bacon Batons & Orange Segments; Breast…

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