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May 2022

Perfect Pairings – Auvergne, FR 052622 (D) SPS, PS $115

May 26 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$115.00

With each season, chefs look forward with anticipation to the new vintage and the wonderful flavor profiles in the wine they will pair with their new recipes.  Most of the dishes are classic and lifted from the heart of French regional cuisine, dishes that evoke the essence of France, the spirit of farm, terroir and the wines that come from Auverge, a region we have not previously explored! Muscles Provencal with a Garlic Butter Sauce; Salad of Hearts of Palm,…

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June 2022

Let’s Cook Dinner – Inspired by Indian Cuisine 061822 (P) 2-5pm CW $160/pair

June 18 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$160.00 5 tickets left

This class is a continuation of our successful family-focused series: Let’s Cook Dinner! classes for Kids (9+) & an adult, hosted by instructor Christine Wisnewski. Each session will provide instruction and walk you through the steps to create a delicious, kid-approved, family-friendly meal.  Fast Butter Chicken; Roasted Cauliflower with Cumin; Garlic & Herb Naan; Rice Pudding with Pistachios & Cardamom

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Summer at the Beach 061822 (D) VA $100

June 18 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$100.00 18 tickets left

As a child, I remember going to Acapulco with my parents and enjoying tacos of freshly caught red snapper seasoned with a spicy though not hot wet rub. This menu is most possibly one of my favorites of the season that I love sharing with friends and family. So, join me at the Chef’s Table. I’ll make my best to not disappoint. Tuna Tostada; Cactus and Queso Fresco Salad; Pescado a la Talla (Guerrero-Style Grilled Fish); Hibiscus Sorbet 

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Perfect Pairings – Australia 062322 (D) SPS, PS $115

June 23 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$115.00 8 tickets left

Australia's contemporary cuisine has joined the ranks of the world's best, thanks to a dazzling range of ingredients and a truly multicultural society.  Much of this is due, in part, to the influx of immigrants from the Mediterranean who have made Australia their home. Australia's wine production has skyrocketed in the last twenty years, and vineyards now grow in every location where the climate allows viticulture.  Caramelized Cipollini Onion & Cremini Mushroom Soup; Roasted Beet Salad with Horseradish Crème Fraîche…

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Couples – Small Summer Plates, Part 2 062422 (P) MS 6:30-10 pm $215/pair

June 24 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$215.00 2 tickets left

As more and more summer fruits and vegetables begin to arrive at the market, in our second of three summer classes, we will make Greek Salad with Feta and Pita; Summer Vegetables with Shrimp and Orzo; Rustic Peach and Blueberry Tart

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July 2022

Let’s Cook Dinner – Mezze Evening 070222 (P) 2-5 pm CW $160/pair

July 2 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$160.00 4 tickets left

This class is a continuation of our successful family-focused series: Let’s Cook Dinner! classes for Kids (9+) & an adult, hosted by instructor Christine Wisnewski. Each session will provide instruction and walk you through the steps to create a delicious, kid-approved, family-friendly meal. Fresh Pita; Hummus with Spiced Lamb; Chopped Vegetable Salad; Zucchini with Yogurt; Lemon-Garlic Chicken Wings; Panna Cotta with Cherries & Hibiscus Syrup

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The Cuisine of Florence 070822 (D) SPS $100

July 8 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$100.00 20 tickets left

A stroll through the streets of Florence – past pastry shops and espresso bars, busy lunchtime trattorias and charming wine bars and shops – reveals how Florentines remain proudly attached to their cuisine, a cuisine that tells a story of its city, dish by dish. Pappardelle with Duck Sauce (Pappardelle all'anatra); Shaved Zucchini Salad with Arugula, Mint, Pine Nuts, and Ricotta Salata; Spiced Seared Flank Steak (tagliata di manzo); Roasted Potatoes with Artichokes and Olives (patate e carciofi al forno con…

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Perfect Pairings – Napa/Sonoma 072122 (D) SPS, PS $100

July 21 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$100.00 14 tickets left

California is wine’s Camelot - a place of sometimes awesome beauty; a wine region where the realm of possibilities knows no bounds. Some of the most exquisite wines are made from the six varietals that dominate fine wine production. This evening, Chefs Stephen and Pete will pair some excellent foods to match these wonderful wines from one of the best-known wine regions - Napa and Sonoma.  Brown Butter Sea Scallops with Coriander, Parsley, and Lemon; Wine-Poached Pear and Mixed Greens…

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Let’s Cook Dinner – Farmer’s Market Meal 072322 (P) 2-5 pm CW $150/pair

July 23 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$150.00 6 tickets left

This class is a continuation of our successful family-focused series: Let’s Cook Dinner! classes for Kids (9+) & an adult, hosted by instructor Christine Wisnewski. Each session will provide instruction and walk you through the steps to create a delicious, kid-approved, family-friendly meal.  Note: There is no meat featured in this class, but recipes do include eggs and dairy. Roasted Pepper Hummus and Pita; Watermelon and Cucumber with Feta; Crustless Summer Zucchini Pie; Mexican Corn Salad; Peach Parfaits with Salted…

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Elegant Dinner Party 072922 (D) SPS $105

July 29 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$105.00 20 tickets left

From New York to Seattle, Edinburgh to Barcelona, and Naples to Beijing, chefs nourish, educate, and continue to enlighten us. The food they create is as beautiful as art or music. It is food conceived of the heart and enjoyed with loved ones and friends. Gather together for an elegant dinner (paired with wines) with Chef Stephen.  Garganelli Pasta with Prawns & Lemon, Thyme Butter Sauce; Haricot Vert Salad with Shallots with Grape Tomatoes & Basil Crème Fraîche; Roasted Chilean…

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