Loading Classes

Upcoming Classes › Epicurean Adventure

Classes Search and Views Navigation

Class Views Navigation

February 2019

Essence of Flavors (D) – $85 Per Person – 2/1/19

February 1 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85 26 tickets left

Learn some new flavor combinations and delight your taste buds at the same time. This is sure to fill your winter appetite and give you some new ideas to use at home. Polenta with Smoked Fish and Lemon Scented Crème Fraîche; Pomegranate, Tomato, Pepper Salad with Herbs and Feta Cheese; Roasted Duck, Italian Sausage and Lentil Stew; Winter Citrus Sorbet; Spiced Pear and Chocolate Cake, Vanilla Whipped Cream, Nut Brittle Crumble

Find out more »

The Perfect Steak Cooked Indoors (D) – $85 Per Person – 2/8/19

February 8 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85 21 tickets left

Too cold to cook outside? Just move the party indoors! Join Chef Pete as he shows you the techniques for cooking the "perfect steak" indoors with no grill needed. Mixed Green Salad with Basil-Balsamic Dressing; New York Strip Steak with Red Wine Reduction; Haricots Verts with Damson Plum Glaze; Apple Turnovers with Calvados Cream

Find out more »

Welcome to Finland! (P) – $80 Per Person – 2/15/19

February 15 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$80 16 tickets left

Finland–Suomi – land of Nokia phone, sauna and the real Santa Claus! Let us make and enjoy their cuisine tonight! Karelian Pies (Karjalanpiirakka - Rye-Rice pies); Creamy Salmon Soup (Lohikeitto); Finnish Cookies (Finska Pinnar)

Find out more »

Steamed Sensations (P) – $80 Per Person – 2/16/19

February 16 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$80 7 tickets left

It’s time to dust off your rice cooker or steamer baskets and embrace the art of steamed cuisine. From potatoes to salmon, you’ll be astonished at how tasty steamed food can be. Vegetable Dumplings; Soy Glazed Salmon; Toasted Sesame Jasmine Rice; Simple Sweet Potatoes; Coconut Custard

Find out more »

March 2019

Some Like it Hot in the Winter (D) – $85 Per Person – 3/1/19

March 1 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85 26 tickets left

Winter is the perfect time for spiciness. Join Chef Pete as he creates some spicy food to warm your soul! Braised Short Ribs with Chili de Arbol; Haricot Verts with Orange and Ancho Gastric; Mashed Potatoes; Chocolate Chipotle Ice Cream with Caramelized Fig and Red Wine Sauce

Find out more »

Out For Dinner (D) – $85 Per Person – 3/2/19

March 2 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85 24 tickets left

“When people you greatly admire appear to be thinking deep thoughts, they probably are thinking about dinner.”Chef Cat will create a lovely dinner for you! Asparagus Velouté with Ramp Oil Drizzle; Herbed Seared Salmon; Black Garlic Baby Gem Ceasar Salad; Goat Cheese Cheesecake with Sesame Crumble and Blackberry Balsamic Reduction

Find out more »

Duck is the New Chicken (D) – $95 Per Person – 3/9/19

March 9 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$95 24 tickets left

Learn how to break down an entire duck, the best way to render duck fat and how to cook a duck breast properly. Smoked Duck Tartare with Cured Duck Egg Yolk and Truffle Salt; Duck Rillettes With Cherry Preserve and Grilled Bread; Tea Smoked Duck Breast with Spiced Orange Duck Fat Vinaigrette and Crispy Fingerlings; Duck Shortbread Cookies and Lavender Duck Caramels

Find out more »

Chef Pete is Smokin’ the Good Stuff! (D) – $85 Per Person – 3/16/19

March 16 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85 24 tickets left

Come join Chef “The Smoking King” Pete for some great smoked food all rolled up in one evening. If you've never thought about using a smoker at home, this class will open you up to a whole new experience! Smoked Corn and Sausage Chowder; Smoked and Grilled Stuffed Flank Steak; Smoked Sautéed Mushrooms; Smoked Prunes
 Wrapped in Candied Bacon stuffed with Mascarpone Cheese and served with Port Caramel Sauce

Find out more »

“The Big Night “ (D) – $95 Per Person – 3/23/19

March 23 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$95 26 tickets left

Inspired by “The Big Night” and set in New Jersey in the 1950s, this 1996 film revolves around the gastronomical “it” dish of the 18th and 19th century nobility. It is a pastry-lined dome filled with a creamy mixture of pasta, meat, vegetables, and cheese. Timballo (pasta, meat, vegetables, and cheese); Seafood; Nudi (ricotta gnocchi) with Creamy Asparagus-Prosciutto Sauce; Veal Piccata; Broiled Zucchini Ribbons with Parmesan; Roasted Potato with Pancetta and Roasted Shallots; Trio of Italian Desserts

Find out more »

Reservations Required (D) – $125 Per Person – 3/30/19

March 30 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$125 26 tickets left

(This special class is limited to ten participants.) Boulevard food has come to represent cooking that has withstood the test of time, somewhat defined by the accompanying side dishes as accessories to the center of the plate.  Many are intrigued by the side dishes and plan their meals around them. Join Chef Stephen as he takes you on a journey down his boulevard.  Braised Chestnut Soup with Duck Confit; Truffled Goat Cheese Ravioli with Roasted Tomatoes and Basil Pesto; Roasted Quail…

Find out more »
+ Export Events