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May 2021
Breads and Spreads of the Mediterranean 051521 (P) ML $85
ONE TICKET IS STILL AVAILABLE (AS OF MAY 12) FOR THIS CLASS. PLEASE CALL THE SCHOOL TO REGISTER! Homemade bread is the cornerstone of hospitality in many food cultures. The ritual of making bread is relaxing and the results are always rewarding! With just a little planning you can have fresh bread for lunch and dinner all week long. In this class we will also make some delicious treats that perfectly complement our warm slices of heavenly bread! French Baguette;…
Find out more »Knife Skills 051521 (P) PS $85
Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their uses. Students learn basic cuts including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own knives is optional but encouraged. A delicious meal will be prepared from the ingredients used in class. Chicken and Vegetable Stir-Fry with Fresh Ginger…
Find out more »Italian Doughs – Pizza and Herbed Focaccia 052921 (P) PS $85
Italian food is pretty much everyone's favorite and Chef Pete is no different. Join him for a fun evening as he shares some of his most cherished Italian recipes, including his famous recipe for true Neapolitan-style pizza and his special Herbed Focaccia! Simple Italian Pizza with Fresh Basil and Mozzarella (Margarita Pizza); Pizza Marinara; Herbed Focaccia
Find out more »June 2021
Couples Cooking – The Rustic Italian Table 060421 (P) ML $200/pair
Food is the gateway to understanding the culture and the people of a country and this is especially true for Italy. Grab a friend or a date and join us as we prepare a hearty, nourishing and satisfying rustic Italian meal. Peperonata with Fresh Ricotta Crostini; Creamy Spring Vegetable Risotto; Chicken with Mushrooms & Marsala Wine Sauce; Jam Shortbread Tart
Find out more »Creamy and Crunchy 060521 (P) EW $90
If you would like to discover some new kitchen skills, try some new recipes, eat well, and have fun while doing it, this is the class for you. All the recipes can be adapted for your particular tastes at home for you to enjoy. Creamy Corn and Lemongrass Soup; Chicken Piccata; Roasted Carrot and Crunchy Quinoa on the side; Macerated Strawberries with Balsamic Vinegar over Homemade Chocolate Chip Graham Cracker Ice Cream
Find out more »Knife Skills 061221 (P) PS $85
Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their uses. Students learn basic cuts including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own knives is optional but encouraged. A delicious meal will be prepared from the ingredients used in class. Chicken and Vegetable Stir-Fry with Fresh Ginger and…
Find out more »Couples Cooking – Mediterranean Summer 061821 (P) ML $200/pair
Invite the sun-drenched Mediterranean into your kitchen, with a menu that draws from Italy, Greece and France. Light, easy and refreshing, these recipes will become standards for your summer repertoire from now on! Fresh Herb Flatbread; Melon & Prosciutto with Balsamic Drizzle; Shrimp, Tomato & Feta Cheese Bake; Creamy Orzo Pasta in a Savory Fresh Tomato Sauce; Berry Clafoutis
Find out more »Couples Cooking – Celebrate Summer 062521 @ 6:30 pm (P) MS $200 per pair
Come and join Chef Mike Selman as he celebrates summer, fresh from the Farmer's Market! Classic BLT Salad; Pasta with fresh Tomatoes and Crab; Mixed Berry Shortcakes
Find out more »Sweet and Savory Baking 062621 (P) ML $90
Homemade baked goods and fresh breads coming out of your oven, are rituals that always evoke incredible comfort. Come and join us this Saturday afternoon at Culinaria to bake and enjoy some delicious treats that your whole family is sure to appreciate! Buttermilk Drop Biscuits with Fresh Thyme; Petite Pear Scones with Marmalade Butter; Farmhouse Braided Milk Bread; Soft Amaretti Cookies
Find out more »July 2021
Treats from the Italian Bakery 071021 ML (P) $90
Bakeries are often at the heart of Italian neighborhoods and stopping by one to pick up a treat is central to the daily routine of most Italians. In this class we will learn how to make a delicious almond cake, two classic cookies and a divine crostata with juicy plums. Orange-Infused Semolina-Almond Cake Lemon-Ricotta Cookies with Lemon Glaze Divine Crostata with Plums and Almonds Florentine Orange Lace Cookies
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