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January 2019

The Flavors of the Philippines (D) – $80 Per Person – 1/19/19

January 19 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80

The rich flavors of the Philippines have been influenced by Chinese, Japanese, Polynesian, Malaysian and even Spanish cuisine. This menu is from Chef Pete’s many travels to the Philippines. If you have never tried this type of cuisine before, this class is not to be missed. Chicken Soup(tinola manook); Garlic Fried Rice (sinangag na kanin); Marinated Chicken (chicken adobo); Coconut Dessert (buko pandan)

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Perfect Pairings: Alsace (D) – $100 Per Person – 1/24/19

January 24 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$100 5 tickets left

Alsace is a historical region in northeastern France on the Rhine River plain. Bordering Germany and Switzerland, it has alternated between German and French control over the centuries and reflects a mix of those cultures. Its capital, Strasbourg, is centered on the Ill River’s Grand Île island, bordered by canals and home to the Gothic Cathedral Notre-Dame de Strasbourg, with its animated astronomical clock.  Along with Austriaand Germany, it produces some of the most noted dry Rieslingsin the world as…

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Trip to the Southwest (D) – $80 Per Person – 1/25/19

January 25 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80 2 tickets left

Explore the complex flavors of the American Southwest. Enjoy these favorites influenced by the cuisines of Texas and New Mexico.Tequila-Braised Beef Tostada with Tomatillo Red Chile Sauce; Pinto Beans with Dried Chorizo Simmered in Beer; Ice Cream and Chocolate Sauce

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February 2019

Essence of Flavors (D) – $85 Per Person – 2/1/19

February 1 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85 26 tickets left

Learn some new flavor combinations and delight your taste buds at the same time. This is sure to fill your winter appetite and give you some new ideas to use at home. Polenta with Smoked Fish and Lemon Scented Crème Fraîche; Pomegranate, Tomato, Pepper Salad with Herbs and Feta Cheese; Roasted Duck, Italian Sausage and Lentil Stew; Winter Citrus Sorbet; Spiced Pear and Chocolate Cake, Vanilla Whipped Cream, Nut Brittle Crumble

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Chef Pete’s Italian Comforts (D) – $85 Per Person – 2/2/19

February 2 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85 18 tickets left

Italian food is pretty much everyone's favorite and Chef Pete is no different. Join him for a fun evening as he shares some of his most cherished Italian recipes, including his famous recipe for true Neapolitan-style pizza! Meatballs in Tomato Sauce;Simple Italian Pizza with Fresh Basil; Baked Pasta Bolognese; Haricots Verts with Bread Crumbs; 
Moist Apple Cake (torta di mele)

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The Perfect Steak Cooked Indoors (D) – $85 Per Person – 2/8/19

February 8 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85 21 tickets left

Too cold to cook outside? Just move the party indoors! Join Chef Pete as he shows you the techniques for cooking the "perfect steak" indoors with no grill needed. Mixed Green Salad with Basil-Balsamic Dressing; New York Strip Steak with Red Wine Reduction; Haricots Verts with Damson Plum Glaze; Apple Turnovers with Calvados Cream

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Valentine’s Day Wine Dinner (D) – $115 Per Person – 2/14/19

February 14 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$115 Sold out

The parallels between food and romance have been drawn many times over the years.  But, interestingly enough, people rarely think of the connection between the two. Couples meet over food or a dinner, they fall in love over food, and they have wonderful memories of that special dinner where it all began. Join Chefs Stephen and Pete for a memorable Valentine’s Day dinner paired with wines, you won’t soon forget. Cauliflower Soup with Maine Lobster; Mini Crab Cake Soufflés; Goat Cheese…

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The Philippines, The Flavors Continue (D) – $80 Per Person – 2/16/19

February 16 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80 23 tickets left

Chef Pete invites you to adventure deeper into this amazing cuisine than ever before. Combining typical Filipino ingredients with modern preparations, this menu is inspired by Chef Pete’s many travels to the Philippines. Fried Spring Rolls (lumpiang shanghai); Pork Tenderloin (humba) with Jasmine Rice; Spicy Squid in Coconut Sauce; Sans Reval (a classic Filipino dessert)

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Eat, Learn, Enjoy February (D) – $75 Per Person – 2/21/19

February 21 @ 10:00 am - 1:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$75 23 tickets left

Sit back, have a glass of wine and join Chef Ellen, while she introduces you to some innovative foods that you can prepare for lunch. This lovely demonstration class will guide you through the process! Salad of Walnut Crusted Goat Cheese with Greens and Apples; Savory Strudel with Spiced Chicken and Pork Filling; Wine Braised Carrots with Fried Sage Leaves; Chocolate Banana Tart with Caramel

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Chinese Night (D) – $80 Per Person – 2/22/19

February 22 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80 9 tickets left

Join Chef Pete as he shares some of the delights of the Orient.Forget the take-out menu and learn to make delicious Chinese food right at home.A trio of Dim Sum: Pork Dumplings with Soy and Ginger Dipping Sauce; Curried Chicken Dumplings with Chinese Eggplant Salsa; Crab Sui Mei (dumplings) with Red Bell Pepper Sauce; Classic Hot and Sour Soup; General Tso's Chicken; Authentic Fried Rice; Surprise Dessert

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