Experience the bounty of California’s wine country as you take this culinary journey through its wine-growing regions. Pull up a chair, it’s time for dinner. Wherever you are in wine country, you are not far from wine grapes and the astonishing foods that compliment them. Orzo Pasta with Meatballs, Artichokes, and Olives; Mixed Greens Salad with Shrimp & Champagne Beurre Blanc; Loin of Lamb with Smoked Chile Glaze & Green Beans; Mixed Berries over Late-Harvest Wine Zabaglione
