Home Cooking with a French Accent – $85 Per Person
December 5 @ 7:00 pm - 10:00 pm
| $85Some basic, yet simple advice to home cooks – know the basics, use the freshest ingredients, break the rules, apply some imagination, and most important, please your guests. When cooking for family and friends, strive to create magic on the plate, to provide that unexpected twist or surprise that brings a smile to everyone’s face. Ratatouille “Bisque” with Shrimp; Field of Greens with Corn & Ginger; Salmon Fillets with Couscous Crust & Tomato-Leek Sauce; Sweet Potato Puree with Rosemary; Sautéed Spinach With Parmesan; Apple Rum Risotto with Mascarpone & Toasted Almonds
+ Google Calendar+ iCal Export
