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July 2020

French Pastry Shop Classics (P) (tentative) 071120 – $80 Per Person

July 11 @ 9:30 am - 12:30 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80.00 Sold out

Learn the secrets and the techniques behind world-famous French pastries as you recreate these decadent desserts guided by Chef Marilena! Discover pâte à choux, the only pastry dough cooked on the stove top, and learn to hand pipe it into perfect éclairs and cream puffs. Whip up luscious vanilla pastry cream and chocolate ganache and learn how to make the world’s easiest and most versatile fruit tart! Cream puff dough (pâte à choux); Vanilla Pastry Cream (crème pâtissière); Éclairs; Chocolate…

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Perfect Pairings – Bastille Day 071620 (D) SPS, PS $95

July 16 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$95.00 24 tickets left

On July 14th, 1789, French citizens stormed the Bastille in Paris, marking the beginning of the French Revolution. Today it is a day to celebrate freedom and French culture. Chefs Stephen and Pete invite you to join the celebration with a journey to France through food and wine. Chicken with Morels Served with White Bordeaux; Loin of Lamb with White Bean Ragoût, served with Côte de Bourg; Salmon with Parsley & Garlic (persillade) Sauce, served with St. Emilion; Peach Tart…

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September 2020

Perfect Pairings – Provence (D) 092420 – $95 Per Person

September 24 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$95.00 26 tickets left

The cooking in Provence emphasizes fresh seasonal ingredients that reveal the depth of flavor and a surprising mix of ingredients that are subtle in their sophistication and without an ounce of pretense. Provence cuisine is classic in nature, yet can be simple, delicious, and uncomplicated. Explore the changes in this regional cuisine, which are lighter in nature and lower in fat. Wines with the same characteristics often accompany the excellent foods from the area. Goat Cheese Soufflé with Thyme, served…

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October 2020

French Country Dinner 100220 (D) SPS $90

October 2 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Almost every city in Europe has open markets full of vendors, in stalls selling fruits, vegetables, cheeses, fish and meats of every description.  This class attempts to capture that experience which France embodies in its unique and shared familiarity through food and wine.  From the city to the countryside – through city streets and country roads – terraced vineyards and fields of lavender, it is a place that celebrates its culinary history.  Herbed Crepes with Smoked Salmon, Crème Fraîche &…

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Dinner in Marseille 101720 (D) SPS $90

October 17 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 26 tickets left

Spelled Marseilles in English, it is located on the Mediterranean coast near the mouth of the Rhône and is the second largest metropolitan city in France after Paris.  Bouillabaisse is the most famous seafood dish of Marseille.  It is also the location of Château d'If, the prison made famous by the Dumas novel The Count of Monte Cristo.  The city center offers the La Table du Fort restaurant specializing in ethnic cuisine.  Join Chef Stephen as he prepares some wonderful…

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November 2020

Perfect Pairings – France 111920 (D) SPS, PS $95

November 19 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$95.00 26 tickets left

From Bordeaux, to Burgundy and the Loire Valley, France has a wide range of unique wines with differing characteristics.  Each growing area has diverse climates and soil conditions which lend to the wine's flavor profile.  Then it comes to the winemaker to coax out the best from each grape varietal based on what mother Earth has provided.  Asparagus & Gruyère Tart in a Sour Cream & Black Pepper Pastry, served with Rosé; Seared Jumbo Sea Scallops in Leek & Champagne…

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