Ditch Take-Out: Salvadorian Pupusaria Favorites – $75 Per Person
April 7 @ 7:00 pm - 10:00 pm
| $75Simple and delicious, the Pupusa has won the hearts of many Americans fortunate enough to have been introduced to Salvadorian cuisine. A thin, crisp outer corn cake boasts a gooey cheese (or cheese and pork) center. Paired with tostones (smashed green plantain slices) and crispy Yucca (a root vegetable similar to a potato) you’ll discover why there are lines extending out of the door at lunchtime at your local pupusaria! Tostones with Crema; Pork and Cheese Pupusas with Curtido (Salvadorian Cole Slaw); Yucca with Dipping Sauces; Plantain Pastelitos
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