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Beaujolais Nouveau Release Day! – $85 Per Person

November 20 @ 7:00 pm - 10:00 pm

| $85

It’s time for the annual release of this fun and fabulous wine! Beaujolais Nouveau is fermented just a few weeks and then released to celebrate the fall harvest. Made from the Gamay grape, it is bright and fruity and the French love to pair this wine with rich foods that are at their peak in the fall. Come enjoy this classic taste of fall! Onion Custard Tart; Whole Roasted Red Snapper Basquaise with Red, Green and Yellow Peppers and Onions; Classic Sautéed Spinach; Pear Clafoutis

Details

Date:
November 20
Time:
7:00 pm - 10:00 pm
Cost:
$85
Class Categories:
, , ,

Venue

Culinaria Cooking School
110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
Phone:
703-865-7920

Instructor

Johnnie R. Lawton

Other

Age Requirements
18+
Class Format
Participation

Tickets

Beaujolais Nouveau Release Day! $85.00 Per Person