Perfect Pairings – Spain – $85 Per Person
October 9 @ 7:30 pm - 10:00 pm
| $85The cuisines of the regions of Spain that border the Mediterranean are all legacies of the Arabs and Berbers who invaded Spain in the eight century. The real wine history and culture of Spain began after the Romans won the Punic Wars against the Carthaginians and the Peninsula became part of the Roman Empire, who named it Hispania. Stuffed Piquillo Peppers with Spicy Tomato Sauce served with Verdejo; Pork Tenderloin with Figs and Sherry served with Garnacha; Duck with Olives, Sherry, and Orange served with Rioja Reserva; Orange- Scented Almond Torte served with Moscato
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