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Perfect Pairings III – California – $85 Per Person
November 12 @ 7:30 pm - 10:00 pm
| $85Nothing says fresh and delicious more than California. In this class Chefs Stephen and Pete are delighted to bring you some wonderful menu ideas – paired with the perfect wines, from the sunny hills of California’s celebrated wine country. Food and wine, two of life’s greatest pleasures, come together in a format that honors both. Bacon Wrapped Shrimp on the Grill with Green Goddess Dressing served with Rosé; Pasta with Wine, Spicy Sausage & Watercress served with Zinfandel; Red Wine Marinated Hanger Steak with Lemon served with Petit Syrah; Late-Harvest Moscato Panna Cotta with Candied Kumquats served with Moscato
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