Fall Chef’s Table – Austin, Texas – $95 Per Person
October 2 @ 7:00 pm - 10:00 pm
| $95Jerry’s hometown, apart from having its well-known laid-back lifestyle, is a serious foodie city – whether it is food trucks or high-end restaurants. Jerry has chosen a menu from high-end restaurants such as Congress, Paggi House and Parkside, among others, to showcase Austin’s culinary talents. Pumpkin Seed, Parsley and Basil Pesto on Toasted Baguette, Roasted Scallops with Chile de Arbol and Tequila Butter, Espresso Rubbed Pork Tenderloin with Butternut Squash Puree and Pomegranate Sauce; Exploded Banana Parfait with Cashew Ice Cream & Chocolate Soil and Rum Caramel
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