Dry Rubbed Pork Tenderloin with a Pan Sauce, Potato Cakes, Blanched Asparagus with Shallots and Garlic. Focus will be on how to trim a tenderloin, making a pan sauce, proper method of frying potato cakes

Dry Rubbed Pork Tenderloin with a Pan Sauce, Potato Cakes, Blanched Asparagus with Shallots and Garlic. Focus will be on how to trim a tenderloin, making a pan sauce, proper method of frying potato cakes