
May 2021
Bagels! 050421 (ZOOM/D) CW $35
This class will teach a recipe and the techniques that will result in bagels and spreads that will satisfy even transplanted New Yorkers. Plain, Sesame & Poppy Seed Bagels; Everything Bagel Spice Blend; Veggie Cream Cheese; Honey & Toasted Walnut Cream Cheese; Bagel Chips
Find out more »Let’s Cook Dinner I – Easy Italian Evening 051821 (Zoom/D) CW $35
Building on the success of our Parent & Child classes, and the sold-out Culinaria After School, we’ve created a new family-focused series: Let’s Cook Dinner! Zoom Sessions for Kids & their Parents, hosted by instructor Christine Wisnewski. Each session will provide instruction and walk you through the steps to create a delicious, kid-approved, family-friendly meal. Students are welcome to take any number of classes in the series. Bucatini with Grated Tomato Sauce; Roasted Pepper Caprese Salad; Pound Cake with Mascarpone Cheese and…
Find out more »June 2021
Let’s Cook Dinner II – Pork Chops, No Apple Sauce 060121 (ZOOM/Demo) CW $35
Building on the success of our Parent & Child classes, and the sold-out Culinaria After School, we’ve created a new family-focused series: Let’s Cook Dinner! Zoom Sessions for kids & their parents, hosted by instructor Christine Wisnewski. Each session will provide instruction and walk you through the steps to create a delicious, kid-approved, family-friendly meal. Students are welcome to take any number of classes in the series. Tomato Braised Pork Chops; Roasted Broccoli; Rice Pilaf; Green Salad with Red Wine…
Find out more »Let’s Cook Dinner III – Hearty Home Cooking 061521 (ZOOM/Demo) CW $35
Building on the success of our Parent & Child classes, and the sold-out Culinaria After School, we’ve created a new family-focused series: Let’s Cook Dinner! Zoom Sessions for kids & their parents, hosted by instructor Christine Wisnewski. Each session will provide instruction and walk you through the steps to create a delicious, kid-approved, family-friendly meal. Students are welcome to take any number of classes in the series. Chicken and Biscuits; Mixed Greens Salad with Lemon Vinaigrette; Chocolate Shell Ice Cream…
Find out more »Let’s Cook Dinner IV – Asian Influence 062921 ZOOM/Demo CW $35
Building on the success of our Parent & Child classes, and the sold-out Culinaria After School, we’ve created a new family-focused series: Let’s Cook Dinner! Zoom Sessions for kids & their parents, hosted by instructor Christine Wisnewski. Each session will provide instruction and walk you through the steps to create a delicious, kid-approved, family-friendly meal. Students are welcome to take any number of classes in the series. Wonton Soup; Easy Peking Chicken; Blistered Shishito Peppers with Sesame Oil; Sesame Almond…
Find out more »July 2021
Let’s Cook Dinner V – Farmer’s Market Meal 071321 (ZOOM/Demo) CW $35
One of the joys of summertime is cooking with the bounty from local producers. When the ingredients shine, the simplest preparations are best. This vegetable-forward class will highlight farmers’ market finds, prepared simply to show kids and adults alike the potential in those beautiful ingredients. Note: There is no meat featured in this class, but recipes do include eggs and dairy. Red Pepper Hummus and Pita; Watermelon and Cucumber with Feta; Crustless Summer Zucchini Pie; Mexican Corn Salad; Strawberry Crème…
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