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April 2021

Artisanal Pizza and Focaccia 042421 (P) PCM

April 24 @ 11:00 am - 2:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
$85.00 2 tickets left

  Learn the secrets of a perfect pizza.  Create the most delicious toppings for your pizza with the freshest and best ingredients.  Make authentic Italian focaccia from scratch, using the most suitable aromatic herbs, cheese and spices for your focaccia Delicious meal of prepared pizzas and focaccias. Your pizza-making cooking class starts with the most important part: making the dough. After learning the art of dough-making and kneading, Next up is a lesson in rolling out the pizza dough and creating…

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May 2021

Bagels! 050421 (ZOOM/D) CW $35

May 4 @ 4:00 pm - 5:30 pm
Virtual Culinaria, 110 Pleasant Street NW
Vienna, VA 22180 United States
$35.00 30 tickets left

This class will teach a recipe and the techniques that will result in bagels and spreads that will satisfy even transplanted New Yorkers. Plain, Sesame & Poppy Seed Bagels; Everything Bagel Spice Blend; Veggie Cream Cheese; Honey & Toasted Walnut Cream Cheese; Bagel Chips

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Breads and Spreads of the Mediterranean 051521 (P) ML $85

May 15 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85 3 tickets left

Homemade bread is the cornerstone of hospitality in many food cultures. The ritual of making bread is relaxing and the results are always rewarding! With just a little planning you can have fresh bread for lunch and dinner all week long. In this class we will also make some delicious treats that perfectly complement our warm slices of heavenly bread!  French Baguette; Classic Olive Tapenade; Garlic and Butter Bread Rosettes; Roasted Red Pepper Spread; Greek Pita Bread; Whipped Feta Cheese…

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