
“Under the Tuscan Sun” Dinner – $90 Per Person
March 7 @ 6:30 pm - 10:00 pm
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Based on Frances Mayes’ 1996 memoir “Under the Tuscan Sun,” a film about a recently divorced writer who impulsively buys a villa in Tuscany, this movie celebrates all that is beautiful about Tuscany and it’s cuisine. Join Chefs Stephen and Roberto as they pay homage to one of Italy’s most inspiring food regions. Tuscan Bean Soup (ribolita) with Parmesan Toasts; “Triangular” Pasta (pansoti) Filled with Butternut Squash; Mixed Greens Salad (insalata mista); Hunter’s Stew (cacciatore) made with Duck; Swiss Chard with Vin Santo & Orange Zest; Dessert Duet featuring Toasted Pistachio Gelato & Zeppole
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