
- This class has passed.
The Many Uses of Pizza Dough – $75 Per Person
March 4 @ 7:00 pm - 10:00 pm
| $75This class is closed!
Pizza, Calzone, and Stromboli all from the same dough! Join Chef Pete for an evening making all things Italian. Lots of rolling and stuffing will be going on this evening. Pizza Margherita; Ricotta and Sundried Tomato Calzone; Mixed Cold Cut Stromboli with Marinara Sauce
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