Texas Chef Spotlight – Tim Love – $90 Per Person
February 27 @ 7:00 pm - 10:00 pm
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Tim Love worked as a chef in various well-known restaurants before moving to Texas. In 2000, he opened the Lonesome Dove in Ft Worth. As one of the newer Texas chefs, he’s had a significant impact in promoting Texas’ flavors and culinary traditions among a national audience. Wilted Greens with Bacon, Pecans & Cranberries; Roasted Garlic Stuffed Beef Tenderloin with Syrah Demi Glace; “Western Plaid” Hash; Roasted Asparagus; Cranberry & Mango Cobbler with Pecan Ice Cream
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