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Creative Vegetarian Cooking – $75 Per Person
October 21 @ 7:00 pm - 10:00 pm
| $75Calling new vegetarians, veteran vegetarians, or just those who want to have some meatless meals in the weekly dinner rotation! These recipes are chock full of nature’s bounty to keep your body healthy and your taste buds happy. Roasted Acorn Squash with Curry Sauce; Savory Farmer’s Garden Pie; Tandoori Spice Roasted Cauliflower with Black Rice and Roasted Garlic Sauce
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