Mini muffins and scones, perfect for a fall brunch. Participants will learn how to make a few of my favorite fall ingredient muffins and scones like a pro with hands-on practice, sampling each item along the way. Cranberry Raisin Scones, Apple Carrot Muffins; Savory Cheese Scones (Gluten Free); and Mini Donut Muffins
Connect with Culinaria
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