Upcoming Events
Knife Skills – 7/17/15 – $75 Per Person
Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their uses. Students learn basic cuts, including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own knives is optional, but encouraged. A delicious Stir Fry will be prepared from the ingredients used in class.
Find out more »Date Night: The Classics Made Extraordinary – $90 Per Person
Turning the ordinary into something extraordinary. Join Chef Pete as he puts his unique interpretation on some of the classic dishes that we know and love. French Onion Soup with Duck Confit and Goat Cheese Croutons; Grilled Pork Tenderloin Crusted with Dates over Mushroom and Bacon Quinoa with Ginger Infused Reduction; Broccolini with Crispy Shallots; Chocolate Bread Pudding with Chocolate Ganache Centers Topped with Caramelized Banana Towers
Find out more »Knife Skills – 8/15/15 – $75 Per Person
Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their uses. Students learn basic cuts, including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own knives is optional, but encouraged. A delicious Stir Fry will be prepared from the ingredients used in class.
Find out more »Hop on the Asian Express – $85 Per Person
All aboard! Come along for an evening of bold, rich flavors and beautiful presentations. Tonight’s Asian inspired menu is done like only Chef Pete can do and with a menu you won’t soon forget. Crispy Chicken Dumplings with Stir Fried Shiitake Mushrooms, Water Chestnuts and Bean Sprouts in a Soy Ginger Sauce; Sesame Oil Marinated Duck with Hen of the Woods Mushroom Stir Fry with Star Anise Plum Sauce on Top of Cellophane Noodles; Pineapple Polenta Upside down Cake with…
Find out more »
