Upcoming Events
Teen Cuisine – Knife Skills – $65 Per Person
Preparation of any meal, gourmet or otherwise, begins here. Chef Brian will teach your teenager (ages 13-17 only, please) the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their uses. Students learn basic cuts, including brunoise, dice, julienne, and how to break down (debone) a whole chicken. A delicious meal will be prepared from the ingredients used in class. Chicken & Vegetable Stir Fry with Fresh Ginger &…
Find out more »Get Your Grill On! – $85 Per Person
Something about nicely charred grill marks on a fresh piece of fish or pork cries out for a colorful and vibrant salsa and a cool glass of Sauvignon Blanc. Get ready for warmer weather and add to your go-to grilling repertoire in this relaxed class with Chef Brian. Grilled Diver Scallops over Roasted Beet Salad; Spicy Pork Medallions with Mango Habanero Salsa; Saffron Jasmine Rice; Grilled Fresh Pineapple with Coconut Lime Sorbet
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