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Flavorful and Colorful Summer Dinner Party (Gluten-free) – $90 Per Person
Summer is a time for fresh produce, grilling, enjoying the nice weather, and, most importantly, getting together with friends! Whether you want to bring your friends to this dinner party, or learn how to make a delicious and creative menu at home, these recipes are sure to please everyone. Recipes are gluten-free. Watermelon Salad with Pistachio Crust, Balsamic Reduction, and Cucumber Salsa; Shaved Asparagus Salad with Grilled Lemon and Mustard Dressing; Potato Salad with Crème Fraiche and Chard Chimichurri; Seasonal White…
Find out more »Gluten Free Workshop – $240/Series
Week 1 – 8/10 - Pasta: Roasted Cherry Tomato Sauce & Eggplant-Basil Sauce; Pasta Dough – Linguini; Chicken & Artichoke Ravioli Week 2 – 8/17 - Pizza: Three Kinds of Crust; Assorted Toppings - GF Italian Style Turkey Sausage Crumbles, Blackened Chicken, Roasted Veggies; Two Sauces Week 3 – 8/24 - From Scratch Baking & Desserts: Herbed Biscuits; Blueberry-Lemon Muffins; Flourless Chocolate- Orange Cake
Find out more »Gluten Free Workshop – $240/Series
Week 1 – 8/10 - Pasta: Roasted Cherry Tomato Sauce & Eggplant-Basil Sauce; Pasta Dough – Linguini; Chicken & Artichoke Ravioli Week 2 – 8/17 - Pizza: Three Kinds of Crust; Assorted Toppings - GF Italian Style Turkey Sausage Crumbles, Blackened Chicken, Roasted Veggies; Two Sauces Week 3 – 8/24 - From Scratch Baking & Desserts: Herbed Biscuits; Blueberry-Lemon Muffins; Flourless Chocolate- Orange Cake
Find out more »Gluten Free Workshop – $240/Series
Week 1 – 8/10 - Pasta: Roasted Cherry Tomato Sauce & Eggplant-Basil Sauce; Pasta Dough – Linguini; Chicken & Artichoke Ravioli Week 2 – 8/17 - Pizza: Three Kinds of Crust; Assorted Toppings - GF Italian Style Turkey Sausage Crumbles, Blackened Chicken, Roasted Veggies; Two Sauces Week 3 – 8/24 - From Scratch Baking & Desserts: Herbed Biscuits; Blueberry-Lemon Muffins; Flourless Chocolate- Orange Cake
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