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French Pastry – Croissants – $85 Per Person
Croissants are one of the most beloved and wonderful morning pastries you can make and once you learn the technique, they’re easy to do yourself! Come join Pastry Chef Elena as she shows you how to create two versions of this French classic. Butter Croissants; Chocolate Croissants
Find out more »Dinner with Julia Child – $85 Per Person
Julia Child was an inspiration to so many cooks. Most of us have at least one of her cookbooks on our shelf. But how many of you have actually prepared an entire meal using her recipes? Join Mary as she prepares an elegant dinner featuring some of Julia’s classic French favorites. Cheese Puffs (gougères); Leek & Potato Soup; Sole with Browned Butter, Capers, Parsley & Lemon (sole à la Grenobloise); Asparagus with Hollandaise Sauce; Chocolate Mousse
Find out more »Parlez-vous Français? – $85 Per Person
When it’s cold out, there is nothing like some delicious French comfort food to warm your heart and soul. These dishes are simple to make and so satisfying on a cold, snowy night. Sautéed Tomatoes & Red Bell Peppers with Baked Eggs (piperade); Grilled & Baked Leg of Lamb over Potatoes (grillé et cuit gigot d’agneau sur les pommes de terre); Haricot Verts Bundles with Sherry Vinaigrette; Classic Apple Tarte Tatin
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