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2:00 pm
Breads and Spreads of the Mediterranean 051521 (P) ML $85
$85
ONE TICKET IS STILL AVAILABLE (AS OF MAY 12) FOR THIS CLASS. PLEASE CALL THE SCHOOL TO REGISTER! Homemade bread is the cornerstone of hospitality in many food cultures. The ritual of making bread is relaxing and the results are always rewarding! With just a little planning you can have fresh bread for lunch and […]
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Knife Skills 051521 (P) PS $85
$85
Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their uses. Students learn basic cuts including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own […]
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