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Let’s Start with Soup – $85 Per Person
December 4 @ 10:00 am - 1:00 pm
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During the winter months, soups are often the preferred dish to start a great meal. When it is cold outside, nothing is more satisfying than a bowl of steaming hot soup. But we couldn’t have these delicious soups without some homemade bread too, so, Chef Marilena will also teach you how to make soft, buttery Parker House rolls that are surprisingly easy to make and come together in no time at all! Loaded Potato Soup with Cheddar & Chives; Cream of Tomato Soup; Tuscan Pasta & Bean Soup (pasta e fagioli); Buttery Parker House Bread Rolls
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