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Gluten-Free Breakfasts – $75 Per Person
June 7 @ 9:30 am - 12:30 pm
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Stray from the normal day-to-day breakfast with these exciting and delicious recipes. Some of these recipes can be made in a large batch on the weekend and eaten throughout the week. Gluten-Free Breakfast Maple Polenta; Gluten-Free Waffle French Toast; Gluten-Free Caramelized Onion & Prosciutto Deviled Eggs; Gluten-Free Lemon-Lavender Scones
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