30-Minute Healthy Dinner (Gluten-Free) – $85 Per Person
March 20 @ 7:00 pm - 10:00 pm
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Making a healthy meal from scratch can be daunting when time is of the essence. Come learn some tips and tricks to getting a nutritious meal on the table in just 30 minutes. We will even make a quick and easy appetizer! We’ll finish with a hassle-free dessert that is absolutely delicious. All recipes are gluten-free. Endive Spears with Goat Cheese, Fresh Mint & Lemon Juice Filling & Topped with Pomegranate Seeds; Creamy Saffron Spaghetti Squash with Garlic Shrimp & Roasted Broccoli; Maple Syrup Baked Apples Topped with Oats & Walnuts
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