Beat the holiday blahs by signing up your young chefs for one or all of our dough delightful classes! By popular request, the Chefs at Culinaria have planned three days of baking and cooking! (There will be one nut-free workstation per class.)
Date: December 28 – 30, 2015
Kids (Ages 9 – 13)
9:30am – 12:30 p
December 28 – Monday: Sticky Buns, Mini Pies, Turnovers
Ooey-Gooey Sticky Buns, Mini Pies; Apple Turnovers
Instructor: Melissa McKe
December 29 – Tuesday: Pop Tarts, Muffins
Homemade Pop Tarts; Pumpkin Muffins; Lemon Blueberry Muffins
Instructor: Melissa McKee
December 30 – Wednesday: Pasta and Sauces
Handmade Pasta; Two Sauces
Instructor: Pete Snaith
Teens (Ages 13 – 17)
2:00pm – 5:00pm
December 28 – Monday: Sticky Buns, Mini Pies, Turnovers
Ooey-Gooey Sticky Buns, Mini Pies; Apple Turnovers
Instructor: Melissa McKee
December 29 – Tuesday: Pop Tarts, Muffins, Tea Breads
Homemade Pop Tarts; Pumpkin Muffins; Lemon Blueberry Muffins; Orange Bread
Instructor: Melissa McKee
December 30 – Wednesday: Pastas and Sauces
Two Handmade Pastas; Two Sauces
Instructor: Pete Snaith
Price: $180 Per Person for Series (Call our office for the series discount!)
Or $65 Per Person for Individual Classes
