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Ladies’ Night Out – Just Because – $85 Per Person
Ladies, do you really need an excuse for a fun night out with great food? You’ll learn some new dishes for your repertoire in an easygoing atmosphere and don’t worry; we won’t let you go home until the kids are in bed. Beet, Leek & Walnut Salad; Poached Salmon in Thai Red Curry; Jasmine Rice; Persimmon Ice Cream
Find out more »Wild Game Wine Dinner – $105 Per Person
Traditions and celebrations bring together family and friends to partake in spectacular feasts; the centerpiece often a triumphant dish of meat or game. Join Chefs Stephen and Pete as they prepare a medley of wild game accompanied by a melody of textures and flavors. Split Pea Soup with Wild Boar Sausage & Parmesan Toasts; Smoked Duck Breast with Wild Rice Salad; Loin of Venison, Foie Gras & Hen of the Woods Mushrooms with Mole & Cashew Vinaigrette; Potato Boulinger; Trio…
Find out more »More Elegant (Yet Easy!) Entertaining – $85 Per Person
Entertaining does not have to be a “sit down on time, meat and two veg affair.” Let’s impress with a relaxed mix of flavors, colors, and textures from around the world. Cucumber & Smoked Salmon Bites; Classic Potato Tortilla (tortilla Española); Prosciutto-Wrapped Asparagus with Balsamic Syrup; Mocha Chocolate Mousse
Find out more »Pumpkins Aplenty – $85 Per Person
At this time of year, pumpkins are ubiquitous and very versatile, as they work well in both savory and sweet dishes. Chef Stefanie will show you how to use pumpkin in a variety of seasonal recipes. Chilled Pumpkin Carrot Soup; Moroccan Beef & Pumpkin Tagine with Saffron Couscous; Brazilian Pumpkin Flan
Find out more »Ladies’ Night Out – Before the Holiday Madness – $85 Per Person
Ladies, before the holiday chaos descends, spend an evening creating and enjoying some great food. You’ll learn some new dishes for your repertoire in an easygoing atmosphere and don’t worry; we won’t let you go home until the kids are in bed. Chilled Bell Pepper & Lime Soup; Korean-Style Flank Steak; Roasted Green Beans with Orange Zest; Pear Clafoutis (crêpe batter cake)
Find out more »Let’s Start with Soup – $85 Per Person
During the winter months, soups are often the preferred dish to start a great meal. When it is cold outside, nothing is more satisfying than a bowl of steaming hot soup. But we couldn’t have these delicious soups without some homemade bread too, so, Chef Marilena will also teach you how to make soft, buttery Parker House rolls that are surprisingly easy to make and come together in no time at all! Loaded Potato Soup with Cheddar & Chives; Cream…
Find out more »Ladies’ Night Out – Holiday Season Break – $85 Per Person
Ladies, take a well-deserved break from the holiday shopping and chaos of the season. You’ll learn some new dishes for your repertoire in an easygoing atmosphere and don’t worry; we won’t let you go home until the kids are in bed. Curried Shrimp & Mango Kebabs; Mushroom & Leek Quiche; Turkish Shepherd’s Salad; Baked Apples with Vanilla & Lingonberry Preserves
Find out more »Soups and Stews – $85 Per Person
As the weather starts to get colder, nothing is better for the heart and soul than a hot bowl of soup or a great stew! Join Chef Mike for this fun class featuring all of your winter favorites. Mushroom & Barley Soup; Cut Vegetable Soup (potage Cultivateur); Chicken & Matzo Ball Soup; Chicken & Sausage Jambalaya
Find out more »Entertaining with Style – $85 Per Person
Whether you have guests over regularly, or just for very special events or occasions, this is the perfect dinner for hosting a flawless, unforgettable event. Mussels Steamed in Saffron & White Wine; Frisée Salad with Walnuts, Apples, Grapes & Goat Cheese; Seared Salmon with Moroccan Spice Crust; Sweet Potato Cakes; Chocolate & Raspberry Napoleons
Find out more »Cooking “Under Pressure” – $85 Per Person
Time-saving, convenient, versatile, eco-friendly and healthy are only few of the adjectives that describe cooking using a pressure cooker. This method of cooking turns out food in a third of the standard cooking time, while preserving the food’s nutrients and natural goodness. Black Bean Soup with Avocado Salsa; Aromatic Lemon Garlic Chicken; Succulent Beef Short Ribs
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