All classes for (AM) Technique Course – Pastry – The Basics and Beyond – $300 Per Person for Series
Classes List Navigation
(AM) Technique Course – Pastry – The Basics and Beyond – $300 Per Person for Series
Come join Chef Melissa for a comprehensive course in pastries. During this four-part hands-on series you will perfect all the basics for creating delectable desserts! Part 1 Thursday - 2/11 - We will work on three basic, but essential pastry doughs; Pâte Brisée, which is ideal for quiche and all things savory, Pâte Sucrée, perfect for tarts, and a fabulous flaky pie crust you will use for years to come. Part 2 Thursday - 2/25 - The focus of this class will be…
Find out more »(AM) Technique Course – Pastry – The Basics and Beyond – $300 Per Person for Series
Come join Chef Melissa for a comprehensive course in pastries. During this four-part hands-on series you will perfect all the basics for creating delectable desserts! Part 1 Thursday - 2/11 - We will work on three basic, but essential pastry doughs; Pâte Brisée, which is ideal for quiche and all things savory, Pâte Sucrée, perfect for tarts, and a fabulous flaky pie crust you will use for years to come. Part 2 Thursday - 2/25 - The focus of this class will be…
Find out more »
