Events for July 18, 2014
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7:00 pm
Porcini, The King of Mushrooms – $90 Per Person
Calling all mushroom lovers! Tonight Chef Pete is cooking all things porcini—the undisputed King of all mushrooms. The menu features fresh, frozen and dried porcini mushrooms—and you can replicate them all at home. Pappardelle with Sliced Porcini & Pancetta; Porcini & Rosemary Crusted Tenderloin with Red Wine Reduction; Roasted Parsnip & Fennel Gratinato; Dark Chocolate […] Find out more »
Chesapeake Bay Dinner – $80 Per Person
Just imagine your toes in the sand and a fantastic feast ahead! Get ready to enjoy a summer sunset with a ‘crabby’ dinner featuring the bounty of the Eastern Shore. Crab Towers with Avocado & Gazpacho Salsa; Baked Stuffed Shrimp with Roasted Corn Salsa; Blueberry Bars with Honey Vanilla Ice Cream Find out more »
