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Events for June 7, 2014

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7:00 pm

Dinner in Bordeaux – $85 Per Person

June 7 @ 7:00 pm - 10:00 pm
Culinaria Cooking School,
110 Pleasant St. N.W., Vienna, VA 22180 United States
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Bordeaux’s cuisine has become well known to the world mainly due to the illustrious Bordeaux wines. However, the food and cuisine of Bordeaux is rich and full and runs from seafood to beef to wild game. Imagine a country estate in Bordeaux, sitting on the terrace facing west with the lavender in bloom, and dinner […] Find out more »

“Krazy 4 Kebabs” – $75 Per Person

June 7 @ 7:00 pm - 10:00 pm
Culinaria Cooking School,
110 Pleasant St. N.W., Vienna, VA 22180 United States
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Succulent, versatile kebabs are fun to make, cook quickly and are a perfect way to use lean cuts of meat. All you have to do is prepare some easy marinades and you are ready to throw them on the grill with very short notice when company arrives! Pair these juicy kebabs with a great salad […] Find out more »
2:00 pm

Not Your Mother’s Grilled Cheese – $70 Per Person

June 7 @ 2:00 pm - 5:00 pm
Culinaria Cooking School,
110 Pleasant St. N.W., Vienna, VA 22180 United States
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When you see grilled cheese on a menu today, you will see more than Cheddar as your options. Join Mary and explore the new age of grilled cheese; follow the recipes provided or dream up your own. Four sandwiches (including a dessert sandwich!) exploring different breads, cheeses, meats, vegetables and fruits will be prepared. Find out more »
9:30 am

Gluten-Free Breakfasts – $75 Per Person

June 7 @ 9:30 am - 12:30 pm
Culinaria Cooking School,
110 Pleasant St. N.W., Vienna, VA 22180 United States
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Stray from the normal day-to-day breakfast with these exciting and delicious recipes. Some of these recipes can be made in a large batch on the weekend and eaten throughout the week. Gluten-Free Breakfast Maple Polenta; Gluten-Free Waffle French Toast; Gluten-Free Caramelized Onion & Prosciutto Deviled Eggs; Gluten-Free Lemon-Lavender Scones Find out more »
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