Chefs Stephen P. Sands and Pete Snaith
Discipline, team work, courage, persistence – these are just a few of the skills our servicemen and women may learn while serving our country. At Culinaria Cooking School, we would like to add one more – cooking! On July 2nd, 2015, we will be offering a special class just for veterans to teach basic knife skills and how to prepare a simple and delicious meal including an entree, side dish and dessert. The class is open to all veterans plus one guest (each guest needs their own ticket) and absolutely no kitchen experience is required!
The cost of the class is just $25 per person (to cover the cost of the food), a 70% discount from our typical classes. It is just our way of saying thank you to the many men and women who fight for our country every day.
Date/Time: Thursday, July 2nd from 7-10pm
Where: Culinaria Cooking School, 110 Pleasant Street NW, Vienna, VA
Cost: $25 per person
Register for Cooking Basics for Veterans >>
A Cause Close to His Heart
As a veteran himself, Culinaria’s Co-Owner Chef Stephen Sands is passionate about giving back to the veteran community. “My hope is that by teaching basic cooking skills, I can help make the transition back into civilian life a little easier for these men and women. Many began their military careers at a young age and never learned how to cook. There’s something about being able to prepare a good meal by yourself that is satisfying and rewarding.”
