We are excited to have Domenica Marchetti in our kitchen! She is the author of seven books on Italian cooking and her blog – domenicacooks.com/blog.
Join us for an evening of fabulous fun and food on October 22nd at 7pm – Guest Chef – Domenica Marchetti!!
Menu: Crostini with Sweet & Sour Peppers and Fresh Ricotta; Egg Pasta typical of Abruzzo (maccheroni alla chitarra) with Abruzzo-Style Ragu; Caesar-Style Salad with Romaine and Radicchio; Carrot-Polenta Cake with Marsala
Note: No discounts
Connect with Culinaria
Connect with Culinaria
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