2017 Summer Catalog!!!
toni.lipe

Our catalog of summer cooking classes is available now!  You can search for classes in our online ca… Read More

 
Last Dinner on the Titanic
toni.lipe

This dinner is a replica of the 1st class menu served aboard the Titanic on the night it sank on Apr… Read More

 
Meet the Chefs!
Jessica Havens
 
Chef Domenica is back in the house!!
toni.lipe

Don't miss this wonderful class - Taste of Rome with Chef/Author/Blogger Domenica Marchetti!! Fri… Read More

 
VIDEO: Culinaria Cooking School
jen.tabbal@gmail.com

Watch our video to find out what it's like to take a class at Culinaria Cooking School! Read More

 

Latest News

Meet the Chefs

Meet the Chefs!

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domenica

Chef Domenica is back in the house!!

Don’t miss this wonderful class – Taste of Rome with Chef/Author/Blogger Domenica Marchetti!! Friday, June 16 @7pm      

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It is Wednesday Somewhere – Wine Review

What a fun wine tasting day! So much wine, so little time!! Cindy from Virginia Imports had a lovely selection. Here is the list from our tasting – Charles Krug Sauvignon Blanc 2014 is refreshing and crisp with a nice minerality and bright acidity. Flavors hint of citrus and white grapefruit. Delicious! Jadot Chablis is not […]

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Let’s Talk About Wine . . .

Any dreary, rainy day can be brighter with a wine tasting! Today’s selections were from Angels & Cowboys (Sonoma County), Astrolabe (New Zealand), and Cannonball Wine Company (Healdsburg, CA). Cannonball Sauvignon Blanc 2012 is bright and dry. It has aromas of apple, pineapple and a hint of honeysuckle. The flavors include guava and a whisper […]

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