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Christine Wisnewski

April 2019

Parent and Tween: Mastering Ravioli (P) – $135 Per Pair – 4/6/19

April 6 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$135 Sold out

Whether you’ve already mastered the basics of fresh pasta dough, or never tried your hand at it before this next-level pasta class is for you. In this class, for tweens accompanied by an adult, we’ll be making fresh egg pasta and turning it into beautiful ricotta filled ravioli, the centerpiece of a delicious Italian-inspired menu. White Bean Crostini with Arugula; Fresh Egg Pasta; Ricotta Filled Ravioli with Herbed Butter Sauce or Mushroom Cream Sauce; Sweet Peas with Prosciutto; Nutella Bread…

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