Two Day Croissant Workshop Sa/Su-061023; 061123 (P) DC 3-6 pm $160/Person
Two Day Croissant Workshop Sa/Su-061023; 061123 (P) DC 3-6 pm $160/Person
There is nothing like a flaky, butter croissant; especially one you make yourself. Normally a three-day process, this two day workshop will walk you through the details of yeast, dough lamination and baking. Day one we will prepare our dough (called a detrempe) and our butter block (called a beurrage). Our doughs will rest overnight, […]
$180.00