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September 2020

Basic Techniques – Shellfish 092420 MS (Zoom/D) $30

September 24 @ 7:00 pm - 8:30 pm
Virtual Culinaria, 110 Pleasant Street NW
Vienna, VA 22180 United States
$30

The Basic Techniques classes are designed to help take your cooking skills to the next level. Students are taught to cook by technique, rather than by recipe. Each class will feature a different culinary topic.Afraid to cook shellfish at home?  A little technique and quality ingredients make shellfish easy to prepare and a great addition to your diet.  Grilled Calamari Salad; Steamed Mussels Provencal; Seared Scallops Persillade (Garlic and Parsley); Low Country Shrimp and Grits

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Bagels!   092820   (ZOOM/D)  CW    $30

September 28 @ 4:00 pm - 5:30 pm
Virtual Culinaria, 110 Pleasant Street NW
Vienna, VA 22180 United States
$30 49 tickets left

This class will teach a recipe and the techniques that will result in bagels and spreads that will satisfy even transplanted New Yorkers. Plain, Sesame & Poppy Seed Bagels; Everything Bagel Spice Blend; Veggie Cream Cheese; Honey & Toasted Walnut Cream Cheese; Bagel Chips    

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October 2020

French Pastry Shop Classics (P) (tentative) 100320 – $80 Per Person

October 3 @ 9:30 am - 12:30 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80.00

Learn the secrets and the techniques behind world-famous French pastries as you recreate these decadent desserts guided by Chef Marilena! Discover pâte à choux, the only pastry dough cooked on the stove top, and learn to hand pipe it into perfect éclairs and cream puffs. Whip up luscious vanilla pastry cream and chocolate ganache and learn how to make the world’s easiest and most versatile fruit tart! Cream puff dough (pâte à choux); Vanilla Pastry Cream (crème pâtissière); Éclairs; Chocolate…

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Basic Techniques – Asian / Stir Fry 100820 (Zoom/D) MS $30

October 8 @ 7:00 pm - 8:30 pm
Virtual Culinaria, 110 Pleasant Street NW
Vienna, VA 22180 United States
$30 49 tickets left

The Basic Techniques classes are designed to help take your cooking skills to the next level. Students are taught to cook by technique, rather than by recipe. Each class will feature a different culinary topic.Stir frying is one of the fastest ways to get dinner on the table and the variables of what you can stir fry are endless.  Learn some basic knife skills as we cut, chop and stir fry our way to an excellent meal.  Beef with Thai…

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Couples Cooking – The Art of the Stir Fry (P) 100920 – $190 Per Pair

October 9 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85.00

Stir-frying is one of the fastest ways to get dinner on the table and the variables of what you can stir fry are endless. Learn some basic knife skills and we cut, chop and stir fry our way to an excellent meal. Ginger Scallion Noodles; Eggroll Bowl; Cumin Lamb; Vegetable Fried Rice; Dim Sum Sweet Custard Tarts

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Mediterranean Culinary Adventures –  The Bread Basket 101020 (ZOOM/D) ML $30

October 10 @ 12:00 pm - 1:30 pm
Virtual Culinaria, 110 Pleasant Street NW
Vienna, VA 22180 United States
$30 50 tickets left

Garlic Bread Rolls, Individual Focaccia Rolls, Cheddar Cheese Straws

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Mediterranean Culinary Adventures –  Mediterranean Sweet Treats 101720 (ZOOM/D) ML $30

October 17 @ 12:00 pm - 1:30 pm
Virtual Culinaria, 110 Pleasant Street NW
Vienna, VA 22180 United States
$30 50 tickets left

Learn the secrets and the techniques behind these classic Italian and Greek sweet treats. Join chef Marilena as she explains every step of these decadent recipes, so you can later have fun replicating them for your family and friends!Florentine Orange Lace Cookies, Almond Cloud Bites, Mini Baklava Bites with Chocolate Drizzle

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Chef Pete’s True Italian Pizza 102320 (P) PS $85

October 23 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
$85 2 tickets left

Pizza is possibly the world’s most perfect food, simple yet so satisfying. Chef Pete will show you the basics of making the best pizza at home. The dough can be made in advance and frozen, so you can make it anytime you need a pizza fix! This is the best pizza dough this side of Italy! Pizza Bianca; Pizza Margherita; Florentine-Style Pizza with Potatoes and Fresh Herbs (this one is truly delicious!)

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Basic Techniques – Stocks, Soups and Stew 102420 (Zoom/D) MS $30

October 24 @ 11:00 am - 12:30 pm
Virtual Culinaria, 110 Pleasant Street NW
Vienna, VA 22180 United States
$30 50 tickets left

The Basic Techniques classes are designed to help take your cooking skills to the next level. Students are taught to cook by technique, rather than by recipe. Each class will feature a different culinary topic.Learn the secrets of making soup, experimenting with flavors and different combinations to make it your own.  Today we dive into the stock pot for a warm and cozy soup filled afternoon. Discussion of how to make Chicken Stock and Shrimp Stock; Vegetable Soup with Herbs…

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November 2020

Basic Techniques – Eggs 110520 (Zoom/D) MS $30

November 5 @ 7:00 pm - 8:30 pm
Virtual Culinaria, 110 Pleasant Street NW
Vienna, VA 22180 United States
$30 50 tickets left

The Basic Techniques classes are designed to help take your cooking skills to the next level. Students are taught to cook by technique, rather than by recipe. Each class will feature a different culinary topic. Learn how versatile the incredible egg is for breakfast, lunch or dinner. Salad Lyonnaise with Poached Egg; Potato Onion Frittata; Basic Omelet Technique; Crème Brulee

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