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March 2021

Stuffed Pasta 030621 (P) PS $85

March 6 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85.00

The art of making stuffed pasta is truly a labor of love!  However, your friends and family will truly enjoy the creations! Come in and learn to make semolina pasta that can be used for so many things from lasagna to fettuccine! Ricotta Ravioli with Tomato Sauce, Porcini Stuffed Tortellini with Cream Sauce

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Italian Teaching Traditions 032621 (D) PS $85

March 26 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$85.00 8 tickets left

The reason so many people fall in love in Italy has much to do with its cuisine. Italian cooking has been influenced by diverse groups of people and places, historically and in modern times. It seems like just a few years ago that I was at the Culinary Institute of Florence in Italy, and I realized just how much that experience affected my cooking.  Come in and let me share some of the modern things I learned while in Italy!…

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April 2021

Making Tiramisu at Home 040221 (P) PCM $80

April 2 @ 6:00 pm - 9:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80.00 4 tickets left

Tiramisu (translated as “pick me up” in Italian) is always a favorite with rich flavors of coffee, chocolate, and mascarpone layered between sheets of soaked, soft ladyfingers. This is the perfect dessert for make-ahead events where you want to impress but still feed a crowd easily.  In this class, you’ll learn how to make all the components from scratch, how you can vary the flavors for seasonality, and a variety of ways to decorate it for a WOW! -worthy dessert…

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Rustic Italian Cooking 042321 (D) ML $90

April 23 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$90.00 11 tickets left

Italians love to share their food. The most memorable meals are not fancy ones, but those where we pass the food around the table and serve it family-style.  Join us at Culinaria, and learn how to prepare a truly rustic Italian meal with these simple-to-execute recipes that are sure to please.  Creamy Pasta alla Vodka; Chicken Piccata; Crispy, Oven-Braised Fennel with Shaved Parmesan Cheese; Fresh Ricotta and Dark Chocolate Tart  

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Artisanal Pizza and Focaccia 042421 (P) PCM

April 24 @ 11:00 am - 2:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
$85.00 6 tickets left

  Learn the secrets of a perfect pizza.  Create the most delicious toppings for your pizza with the freshest and best ingredients.  Make authentic Italian focaccia from scratch, using the most suitable aromatic herbs, cheese and spices for your focaccia Delicious meal of prepared pizzas and focaccias. Your pizza-making cooking class starts with the most important part: making the dough. After learning the art of dough-making and kneading, Next up is a lesson in rolling out the pizza dough and creating…

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