Loading Classes

Upcoming Classes › Demonstration

Classes Search and Views Navigation

Class Views Navigation

June 2019

Cuisine From The Pacific Northwest (D) – $90 Per Person – 6/28/19

June 28 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$90 20 tickets left

Right now, there's a preoccupation with the Pacific Northwest food scene.  This is an area where bartenders make their own bitters, chefs go foraging, and almost everything is locally sourced.  The food of Pacific NW, Portland in particular, is cutting edge, scrappy, rule breaking, and mostly creative.  Join Chefs Christine and Stephen as they celebrate the cuisine of the pioneers, the game changers and upstarts, and the torchbearers who help put the Pacific NW on the culinary map. Served with wines from the Pacific…

Find out more »

Paris to Provence (D) – $85 Per Person – 6/29/19

June 29 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85 13 tickets left

Almost every city in Europe has open markets full of vendors in stalls selling fruits, vegetables, cheeses, fish and meats of every description. This class attempts to capture that experience which France embodies in its unique and shared familiarity through food. From the city to the countryside – through city streets and country roads – terraced vineyards and fields of lavender, it is a place that celebrates its culinary history. Gruyère & Bacon Soufflé; Salad Niçoise; Sea Bass with Lemon,…

Find out more »

July 2019

I Love Lime! (D) – $90 Per Person – 7/12/19

July 12 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$90 23 tickets left

Limes have a clean citrus flavor that can be used for both savory and sweet foods. Never heavy, always refreshing, and very versatile limes are a kitchen staple that will bring a new taste to your table.Ceviche Shooter with Sweet Potato Chip;Cilantro Lime Rice with Shrimp and Black Beans with a Creamy Lime Sauce; Breast of Duck with Lime Brandy Sauce on a bed of Seasoned Spinach; Basil Sautéed Carrots; Chilled Caramel Lime Soufflé with Brandy Citrus Sauce, Candied Lime…

Find out more »

Reservations Required (D) – $125 Per Person – 7/13/19

July 13 @ 6:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$125 1 ticket left

This special wine dinner is limited to 10 people, so everyone gets a seat at the "Chefs" table. Chefs Stephen and Pete have raised the ante with this menu, paired with top wines to compliment the food. Amuse Bouche; Jumbo Sea Scallops with Romesco Sauce; Heirloom Tomato Salad with Smoked Trout, Fennel and Basil; Seared Duck Breast with Caramelized Pears, Orange Sauce and Watercress; Grilled Dry-Aged NY Strip Steak and Roasted Cauliflower with Olives and Grape Tomatoes; Chocolate-Espresso Crème Brûlée

Find out more »

Perfect Pairings: Spain (D) – $95 Per Person – 7/18/19

July 18 @ 7:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$95 20 tickets left

I am amazed at the amount of enjoyment the Spanish people pack into every day. Everyone seems to be eating and enjoying themselves at cafes and restaurants at all hours of the day and into the night. Food is more than nourishment in Spain. It is connected to the country's art, craft, music and history: the culmination of centuries of tradition. Sea Scallops with Brandy (vieras al brandy); Sole with Pistachio Sauce (pez San Pedro a la salsa de pistachos…

Find out more »

The Dinner Party I (D) – $90 Per Person – 7/20/19

July 20 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$90 22 tickets left

The dinner party is a venue that brings people together to share a passion for food and friendship. Join Chef Stephen for a fun evening learning how to prepare an elegant meal for special friends. Potato Waffles with Smoked Trout and Crème Fraîche; Asparagus, Snow Peas and Fennel Salad with Goat Cheese Dressing; Pan Seared Ahi Tuna with Caramelized Vegetables; Lemon-Mascarpone Brûlée Tart

Find out more »

Hammock Holiday in the Tropics (D) – $90 Per Person – 7/26/19

July 26 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$90 26 tickets left

Come on in, sit back and relax, as you are about to taste all the tropics have to offer! Surf and Turf  - Tropical Style. Coconut Crusted Shrimp with Coconut Kiwi Sauce and Tropical Fruit Relish; Grilled Lamb Loin Chops with Pineapple Mint Chutney; Macadamia and Coconut Seared Fish with Tropical Fruit Salsa; Mixed Green Salad with Honey Miso Vinaigrette; Passion Fruit Glazed Cheese Cake.

Find out more »

August 2019

Date Night: Summertime Cuisine (D) – $85 Per Person – 8/2/19

August 2 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$85 22 tickets left

Summer is the best time for tomatoes, berries and fresh vegetables and of course the grill! Join Chef Pete as he shows you how to use seasonal summer foods in an unbelievably delicious meal perfect for enjoying with a date. Pine Nut and Sundried Tomato Stuffed Compari Tomatoes on a Bed of Mixed Greens with Lime Vanilla Vinaigrette; Grilled Salmon Steaks with Marinated Tomato and Eggplant; Israeli Couscous Salad with Spinach, Artichokes, Grape Tomatoes and Kalamata Olives; Two Berry Linzer…

Find out more »

Perfect Pairings: Bordeaux/Burgundy (D) – $110 Per Person – 8/15/19

August 15 @ 7:30 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$110 21 tickets left

This large, southwestern wine region, ruled by the English for 200 years in the middle ages, produces more Appellation Controlee wine than any other in France. Bordeaux's cuisine has become well known to the world mainly due to the illustrious Bordeaux wines. The food and cuisine of Bordeaux is rich and full and runs from seafood to beef to wild game. Sit back and enjoy the experience. Crab à la Basquaise (crab cake in a shell), served with White Bordeaux;…

Find out more »

Three Musketeers (D) – $95 Per Person – 8/17/19

August 17 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
$95 23 tickets left

The Three Musketeers is a historical adventure novel written in 1844 by French author Alexandre Dumas. Situated between 1625 and 1628, it recounts the adventures of a young man named d'Artagnan (based on Charles de Batz-Castelmore d'Artagnan) after he leaves home to travel to Paris, to join the Musketeers of the Guard, where he meets and befriends the three most formidable musketeers of the age – Athos, Porthos and Aramis, "the three inseparables," as they are called. The three chefs will…

Find out more »
+ Export Events