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Classes for February 16, 2019

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2:00 pm

Yum Cha: Tea Time Cantonese Style (P) – $75 Per Person – 2/16/19

February 16 @ 2:00 pm - 5:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$75

An ancient teatime tradition that dates back to the Qing dynasty where people could enjoy small bites, like dim sum, while sipping on white tea and gossiping about life. Traditional White (Shou Mei) Tea; Spiced Mandarin Tea; Steamed Pork Buns (Cha Sui Bao); Traditional Chinese Dumpling (Shaomai); Egg Custard Tart

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7:00 pm

Steamed Sensations (P) – $80 Per Person – 2/16/19

February 16 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80

It’s time to dust off your rice cooker or steamer baskets and embrace the art of steamed cuisine. From potatoes to salmon, you’ll be astonished at how tasty steamed food can be. Vegetable Dumplings; Soy Glazed Salmon; Toasted Sesame Jasmine Rice; Simple Sweet Potatoes; Coconut Custard

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The Philippines, The Flavors Continue (D) – $80 Per Person – 2/16/19

February 16 @ 7:00 pm - 10:00 pm
Culinaria Cooking School, 110 Pleasant St. N.W.
Vienna, VA 22180 United States
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$80

Chef Pete invites you to adventure deeper into this amazing cuisine than ever before. Combining typical Filipino ingredients with modern preparations, this menu is inspired by Chef Pete’s many travels to the Philippines. Fried Spring Rolls (lumpiang shanghai); Pork Tenderloin (humba) with Jasmine Rice; Spicy Squid in Coconut Sauce; Sans Reval (a classic Filipino dessert)

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