- This event has passed.
The Creative Palate (D) – $95 Per Person – 8/17/18
August 17 @ 6:30 pm - 10:00 pm| $95
Join Chef Cat in her six-course spring tasting! Octopus Carpaccio With Blood Orange Vinaigrette and Little Gem Salad served with Smokey Potato Chips; Salmon Terrine with Five-Grain Lavash, Pickled Beets and Fennel; Crema De Romaesco with Garlic Crème Fraîche, Serrano Ham Tuile and White Truffle Dust; Sous Vide Seared Lamb Loin with a Cauliflower Puree, Caramelized Chantrells and Morels With Wilted Beet Greens and Rhubarb Cherry Gastrique; Absolute Chocolate Ganache with Campari Sorbet; Dried Strawberry Crumble