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The Basic Sauce Class (P) 031420 – $85 Per Person

March 14 @ 2:00 pm - 5:00 pm

| $85.00

Take your cooking to the next level. Learn to make some of the basic sauces such as “the white sauces,” also known as a roux sauce, as well as brown sauce and béarnaise sauce. There are so many things you can do with these sauces. Students will make a variation of each sauce and everyone will have the opportunity to try the sauces. White Sauce (béchamel); Brown Sauce (sauce made with veal stock); Béarnaise –  Sauces Will Be Served Over Vegetables and Chicken

Details

Date:
March 14
Time:
2:00 pm - 5:00 pm
Cost:
$85.00
Class Categories:
, , ,

Venue

Culinaria Cooking School
110 Pleasant St. N.W.
Vienna, VA 22180 United States
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Phone:
703-865-7920

Organizer

Pete Snaith

Other

Age Requirements
18+
Class Format
Participation

Tickets

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