PLEASE NOTE, THIS IS A DEMONSTRATION CLASS! Four-star recipes are often little more than elaborate versions of basic and simple recipes. Chefs Stephen & Pete invent a new style that adapts to every occasion and every level of cooking experience. Let your culinary imagination take hold and enjoy these variations on the classics.  Cannelloni with Ricotta & Herbs; Tomato & Crab Napoleon; Breast of Chicken with Morel Mushrooms; Roasted Asparagus with Shallots and Basil; Chocolate Tart in a Chocolate & Almond Crust