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Savory Italian Baking (P) – $85 Per Person – 10/13/18

October 13 @ 2:00 pm - 5:00 pm

| $85

Bread in Italy takes the form of rough country loaves with thick chewy crusts, flat disks of focaccia seasoned with herbs of the field. The tastes and shapes are reminders of a tradition of baking that is older than the Roman monuments. Neopolitan Pizza; Calzone; Stromboli; Ligurian Focaccia

Details

Date:
October 13
Time:
2:00 pm - 5:00 pm
Cost:
$85
Class Categories:
, ,

Venue

Culinaria Cooking School
110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
Phone:
703-865-7920

Organizer

Amy Riolo

Other

Age Requirements
18+
Class Format
Participation