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Quiche, Galette, and Tart Workshop (P) – $80 Per Person – 2/9/19

February 9 @ 9:30 am - 12:30 pm

| $80

In this class, Chef Marilena will teach you how to make stress-free savory and sweet pastries. These are the perfect “make-ahead” dishes for easy entertaining! We will learn how to make tender and flaky pastry dough and an easy and unfussy method to handle it in order to make perfect quiches, free-form galettes and delicious fruit tarts. Homemade Pâte Brisée; Bacon and Spinach Quiche; Cremini Mushroom, Leek and Goat Cheese Whole Wheat Galette; Mini Pear and Almond Tarts

Details

Date:
February 9
Time:
9:30 am - 12:30 pm
Cost:
$80
Class Categories:
, , ,

Venue

Culinaria Cooking School
110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
Phone:
703-865-7920

Organizer

Marilena Leavitt

Other

Age Requirements
18+
Class Format
Participation

Tickets

Please call the school at 703.865.7920 to be added to our waitlist.

Sold out!Quiche, Galette, and Tart Workshop (P) 2/9/19$80.00per person